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Yam (Dioscorea spp., family Dioscoreaceae) is one of the most important food crops cultivated in the West African yam zone comprising the forest and savannah areas of Nigeria, Ghana, Cote d'Ivoire, Republic of Benin, and Togo, which account for more than 90% of the 4.59 million ha of yam cultivat...


Daniel, I.Ng, N.Q.Tayo, T.Togun, A.[West African yam seeds stored under desiccated and cold storage conditions are orthodox]West African yam seeds stored under desiccated and cold storage conditions are orthodox

The responses of 24 white yam (Dioscorea rotundata) cultivars to mechanical and vector transmission with each of three viruses infecting yams were assessed through enzyme-linked immunosorbent assay (ELISA) and symptom development. The viruses were Dioscorea alata virus (DAV), genus Potyvirus; Dio...


Odu, B.O.Hughes, J.D.A.Asiedu, RobertNg, N.Q.Shoyinka, S.A.Oladiran, O.A.[Responses of white yam (Dioscorea rotundata) cultivars to inoculation with three viruses]Responses of white yam (Dioscorea rotundata) cultivars to inoculation with three viruses

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