Autor:
Rosenstock, Todd S.
Lamanna, Christine
DeRenzi, Brian
Chesterman, Sabrina
Kadiyala, Suneetha
Ng’endo, Mary
Chibuye, Kayokwa
Choga, Ngonidzashe
Wijk, Mark T. van
Climate change will affect the ability to deliver not only the quantity but also the type and quality of food necessary for nutritious diets. Global and regional 'climate-smart agriculture' initiatives offer an opportunity to mitigate climate impacts and improve nutrition outcomes at scale. The S...
Enlace original:
https://cgspace.cgiar.org/handle/10568/79903
Rosenstock, Todd S.
,
Lamanna, Christine
,
DeRenzi, Brian
,
Chesterman, Sabrina
,
Kadiyala, Suneetha
,
Ng’endo, Mary
,
Chibuye, Kayokwa
,
Choga, Ngonidzashe
,
Wijk, Mark T. van
,
[Surveillance of Climate-smart Agriculture for Nutrition (SCAN): Innovations for monitoring climate, agriculture and nutrition at scale]
,
Surveillance of Climate-smart Agriculture for Nutrition (SCAN): Innovations for monitoring climate, agriculture and nutrition at scale
