Livestock sector in general and pig production in particular are important in Vietnam not only
for supplying food for its growing population but also for their significant contributions to the
country’s economy. Smallholder pig producers which are common, are estimated to supply at
least 80% of p...
Pham Van Hung
,
Nguyen Thi Duong Nga
,
Lapar, Ma. Lucila
,
[Improving the livelihood of small farmers in the pig value chain: Experiences in the north of Vietnam]
,
Improving the livelihood of small farmers in the pig value chain: Experiences in the north of Vietnam
Slaughterhouse plays important role in pig value chain in Vietnam, not only for the
functions it plays and economic added value it generates, but also for product quality relates to
food safety standards that is much affected under slaughtering activity. The study is aimed to
get a better underst...
Nguyen Thi Duong Nga
,
Lapar, Ma. Lucila
,
Pham Van Hung
,
Tran Van Long
,
Pham Kieu My
,
Pham Thi Toan
,
Unger, Fred
,
[An evaluation of economic viability of small scale slaughterhouses in Vietnam: Implication for pig value chain development]
,
An evaluation of economic viability of small scale slaughterhouses in Vietnam: Implication for pig value chain development
This paper investigates the adoption of VietGAHP, a set of guidelines for best practices
in pig production, and evaluates impacts using quantitative and qualitative indicators. It tackles
the following specific research questions: 1) What is the extent of adoption of VietGAHP
among smallholder pi...
Lapar, Ma. Lucila
,
Nguyen Thi Duong Nga
,
Nguyen Thi Thinh
,
Nguyen Thi Thu Huyen
,
Unger, Fred
,
Grace, Delia
,
[Adoption and impact of gaps in pig value chains: Implications for institutional policy and practice change]
,
Adoption and impact of gaps in pig value chains: Implications for institutional policy and practice change