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The traditional pig sector plays a significant role in Vietnam’s economy from production, especially for farmers in rural areas, to consumption (more than 90% of pork consumed is supplied by conventional wet markets). At the same time, the traditional pig sector is under threat from animal health...


Duong Nam HaNguyen Thi Thu HuyenNinh Xuan TrungTran Van LongNguyen Anh DucVu Khac XuanNguyen Thi Duong NgaPham Van HungRich, Karl M.Unger, FredLapar, Ma. Lucila[Characterizing pig value chains in Vietnam: descriptive analysis from survey data]Characterizing pig value chains in Vietnam: descriptive analysis from survey data

Pham Van HungNguyen Thi Duong NgaLapar, Ma. Lucila[Improving the livelihood of small farmers in the pig value chain: Experiences in the north of Vietnam]Improving the livelihood of small farmers in the pig value chain: Experiences in the north of Vietnam

Nguyen Thi Duong NgaHo Ngoc NinhPham Van HungLapar, Ma. Lucila[Smallholder pig value chain development in Vietnam: Situation analysis and trends]Smallholder pig value chain development in Vietnam: Situation analysis and trends

Baltenweck, IsabelleNguyen Thi ThinhNguyen Thi Duong NgaPham Van HungNguyen Huu NhuanNguyen Thi Thu HuyenLapar, Ma. LucilaTeufel, Nils[Pig and maize interactions: Lessons for strengthening pig farmers’ livelihoods and improving maize farmers’ land use]Pig and maize interactions: Lessons for strengthening pig farmers’ livelihoods and improving maize farmers’ land use

Nguyen Thi Duong NgaLapar, Ma. LucilaKawarazuka, N.Grace, DeliaPham Van HungHaan, Nicoline C. deNguyen Thi Thu HuyenGiang Huong[Addressing food safety and animal health risks in pig value chains with economics and gender lens: What have we learned from case studies in Hung Yen and Nghe An?]Addressing food safety and animal health risks in pig value chains with economics and gender lens: What have we learned from case studies in Hung Yen and Nghe An?

Rich, Karl M.Dizyee, K.Nguyen Thi Thu HuyenDuong Nam HaPham Van HungNguyen Thi Duong NgaUnger, FredLapar, Ma. Lucila[Systems approaches for value chain interventions targeting food safety and animal health in smallholder pig value chains]Systems approaches for value chain interventions targeting food safety and animal health in smallholder pig value chains

This paper investigates the adoption of VietGAHP, a set of guidelines for best practices in pig production, and evaluates impacts using quantitative and qualitative indicators. It tackles the following specific research questions: 1) What is the extent of adoption of VietGAHP among smallholder pi...


Lapar, Ma. LucilaNguyen Thi Duong NgaNguyen Thi ThinhNguyen Thi Thu HuyenUnger, FredGrace, Delia[Adoption and impact of gaps in pig value chains: Implications for institutional policy and practice change]Adoption and impact of gaps in pig value chains: Implications for institutional policy and practice change

Pork is the most common and widely consumed meat product in Vietnam. The study aimed to assess nutrition and food safety risks and opportunities associated with pork value chains in Vietnam. Twenty-nine focus group discussions (FGD) were conducted in Hung Yen and Nghe An provinces with 164 partic...


Hung Nguyen-VietSinh Dang-XuanPhuc Pham DucRoesel, KristinaNguyen Mai HuongToan Luu-QuocPham Van HungNguyen Thi Duong NgaLapar, Ma. LucilaUnger, FredHäsler, B.Grace, Delia[Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam]Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam

Unger, FredNguyen Thi ThinhPham Van HungLe Thi Thanh HuyenHung Nguyen-VietSinh Dang-XuanNguyen Thi Duong NgaNguyen Thanh LuongNguyen Thi Thu HuyenTran Thi Bich NgocPham Duc PhucGrace, DeliaNguyen Thi Quynh Chi[Overview of typical pork value chains in Vietnam]Overview of typical pork value chains in Vietnam

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