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Conference Paper 1986

Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia

Autor: Nigatu, A. Ayalew, W.

A field experiment was conducted to determine the effect of different levels (20, 30, 40, 50 and 60%) and durations (30, 45 and 60 days) of salt preservation for controlling putrefaction on sheepskin at low (Metehara), mid (Debre Zeit) and high (Debre Birhan) altitudes of Ethiopia to determine te...

Enlace original: https://cgspace.cgiar.org/handle/10568/50890

Investigación en Agricultura

SHEEP [CAPRINAE]

HIDES AND SKINS

PRESERVATION

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Nigatu, A. , Ayalew, W. , [Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia] , Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia

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Woreda (district) participatory land use planning in pastoral areas of Ethiopia: Development, piloting and opportunities for scaling-up

Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Woreda (district) participatory land use planning in pastoral areas of Ethiopia: Development, piloting and opportunities for scaling-up

[GebreMeskel_345_ID5581.pdf]

Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia