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Conference Proceedings 2012-02

Autor: Njukwe, E. Nguenkam, A. Mbairanodji, A. Ngue-Bissa, T. Hanna, R.

Cassava is an important staple food for consumption and income generation for farming communities in Cameroon with some estimated 204,548 hectares devoted to it and corresponding annual production of 2.5 million tons. However, most cultivated varieties are susceptible to pest and diseases causing...

Enlace original: https://cgspace.cgiar.org/handle/10568/81296

Investigación en Agricultura
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Njukwe, E. ,  Nguenkam, A. ,  Mbairanodji, A. ,  Ngue-Bissa, T. ,  Hanna, R. ,  [Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm] ,  Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm
Conference Paper 2010

Autor: Njukwe, E. Amah, D. Ndango, R. Tindo, M. Dixon, A. Tenkouano, A.

Cassava (Manihot esculenta Crantz) is one of the most important staple food crops of the people in Cameroon, with some estimated 204,548 hectares devoted to it and corresponding annual production of 1,998,819 metric tons. It plays a major role in efforts to alleviate food crisis due to its effici...

Enlace original: https://cgspace.cgiar.org/handle/10568/91692

Investigación en Agricultura
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Njukwe, E. ,  Amah, D. ,  Ndango, R. ,  Tindo, M. ,  Dixon, A. ,  Tenkouano, A. ,  [Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon] ,  Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon
Conference Paper 2010

Autor: Njukwe, E. Amah, D. Ndango, R. Tenkouano, A. Asiedu, Robert

Yam (Dioscorea sp.) is an extremely important delicacy in Cameroon, with some estimated 45,215 hectares devoted to it, and corresponding annual production of 275,101 metric tons. Production is constrained by several factors including the limited availability and cost of planting material, as well...

Enlace original: https://cgspace.cgiar.org/handle/10568/91281

Investigación en Agricultura
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Njukwe, E. ,  Amah, D. ,  Ndango, R. ,  Tenkouano, A. ,  Asiedu, Robert ,  [Introduction and evaluation of improved varieties of Dioscorea rotundata, and D. cayenensis with high micronutrient content in Cameroon] ,  Introduction and evaluation of improved varieties of Dioscorea rotundata, and D. cayenensis with high micronutrient content in Cameroon

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