Descubre y comparte nuestro conocimiento público

Se han encontrado 7 recursos

Resultados de búsqueda

Njukwe, E.Ekesa, B.Ocimati, W.Blomme, GuyKamira, M.Amah, D.Swennen, R.L.Okafor, C.Ndayisaba, P.C.[Intensification and diversification of banana production systems: key drivers for increased income and food and nutritional security in the Great Lakes region]Intensification and diversification of banana production systems: key drivers for increased income and food and nutritional security in the Great Lakes region
Njukwe, E.Amah, D.Ndango, R.Tenkouano, A.[Fasttrack release of black leaf streak resistant banana and plantain (Musa spp.) hybrids and related technologies to farmers in Cameroon: a strategy to enhance food security]Fasttrack release of black leaf streak resistant banana and plantain (Musa spp.) hybrids and related technologies to farmers in Cameroon: a strategy to enhance food security

Plantain (Musa spp.) is among the most preferred foods in Cameroon,especially in towns and the forest zones. Almost 40% of production is for homeconsumption. Plantain production is an income generating activity for poor farmers,thus constituting an important component of food security in the coun...


Tetang, J.T.Kwa, M.Temple, L.Bikoï, A.Njukwe, E.Staver, CharlesOttou, J.F.[Meeting the challenge of the plantain (Musa spp.) subsector economic restructuring in cameroon]Meeting the challenge of the plantain (Musa spp.) subsector economic restructuring in cameroon

Cassava is an important staple food for consumption and income generation for farming communities in Cameroon with some estimated 204,548 hectares devoted to it and corresponding annual production of 2.5 million tons. However, most cultivated varieties are susceptible to pest and diseases causing...


Njukwe, E.Nguenkam, A.Mbairanodji, A.Ngue-Bissa, T.Hanna, R.[Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm]Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm

Cassava (Manihot esculenta Crantz) is one of the most important staple food crops of the people in Cameroon, with some estimated 204,548 hectares devoted to it and corresponding annual production of 1,998,819 metric tons. It plays a major role in efforts to alleviate food crisis due to its effici...


Njukwe, E.Amah, D.Ndango, R.Tindo, M.Dixon, A.Tenkouano, A.[Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon]Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon

Banana is an important crop for food and income in Burundi. However, average annual yields are low (5 t/ha) because of low and declining soil fertility, and pest and disease pressure. To help overcome the challenges to banana production in the Great Lakes region of Central Africa, the Consortium ...


Kamira, M.Crichton, R.J.Kanyaruguru, J.P.Asten, Piet J.A. vanBlomme, GuyLorenzen, J.H.Njukwe, E.Bergh, I. van denOuma, Emily A.Muchunguzi, P.[Agronomic evaluation of common and improved dessert banana cultivars at different altitudes across Burundi]Agronomic evaluation of common and improved dessert banana cultivars at different altitudes across Burundi

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso