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Osuji, P.O. ,  Nsahlai, I.V. ,  Khalili, H. ,  [Intake prediction with urinary nitrogenous products] ,  Intake prediction with urinary nitrogenous products

Kaitho, R.J. ,  Tegegne, Azage ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Tamminga, S. ,  [Long term effect of browse supplementation on growth and reproduction in sheep and goat] ,  Long term effect of browse supplementation on growth and reproduction in sheep and goat

Osuji, P.O. ,  Nsahlai, I.V. ,  [Utilization of fodder trees as livestock feed] ,  Utilization of fodder trees as livestock feed

Kaitho, R.J. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Tamminga, S. ,  Bruchem, J. van ,  [Utilization by sheep of browse supplements with varying tannin levels: 2. Nitrogen metabolism] ,  Utilization by sheep of browse supplements with varying tannin levels: 2. Nitrogen metabolism

Kaitho, R.J. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Tamminga, S. ,  Bruchem, J. van ,  [Effect of feeding graded levels of browse supplements to teff straw given to sheep] ,  Effect of feeding graded levels of browse supplements to teff straw given to sheep

Kaitho, R.J. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Tamminga, S. ,  Bruchem, J. van ,  [Digestibility of rumen undegradable protein from 40 browse species measured by mobile nylon bag and in vitro techniques] ,  Digestibility of rumen undegradable protein from 40 browse species measured by mobile nylon bag and in vitro techniques

Nsahlai, I.V. ,  Umunna, N.N. ,  Osuji, P.O. ,  [Complementarity of bird-resistant and non-bird-resistant varieties of sorghum stover with cottonseed cake and noug (Guizotia abyssinica) cake when fed to sheep] ,  Complementarity of bird-resistant and non-bird-resistant varieties of sorghum stover with cottonseed cake and noug (Guizotia abyssinica) cake when fed to sheep

Bediye, S. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Seleshi, Z. ,  [Interrelationships amongst chemical properties, in vitro digestibility and ruminal degradability characteristics of protein sources] ,  Interrelationships amongst chemical properties, in vitro digestibility and ruminal degradability characteristics of protein sources