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Makun, H.J.Umunna, N.N.Osuji, P.O.Agyemang, K.Alawa, J.P.Nsahlai, I.V.[Response of growing sheep to maize stover supplemented with Lablab (Dolichos lablab), cowpea (Vigna unguiculata) forage, protein, blood meal and mixtures of forage and blood meal]Response of growing sheep to maize stover supplemented with Lablab (Dolichos lablab), cowpea (Vigna unguiculata) forage, protein, blood meal and mixtures of forage and blood meal

Where VRI is a function of basal roughage quality (nitrogen and fibre (NDF) contents, rumen dry matter degradability), CF basal is the correction factor for other attributes of the roughage (cropping and processing methods and forms of offer), CF sup is the correction factor for supplement attrib...


Nsahlai, I.V.Umunna, N.N.Osuji, P.O.[An empirical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle]An empirical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle

A metabolism trial on nitrogen and energy utilization was conducted using thirty male crossbred calves blocked by age and randomly assigned to one of the dietary treatment consisting of ad libitum tef straw alone or supplemented with three levels (0.5, 1 and 1.5 percent of the body weight) of cow...


Ebro, A.Umunna, N.N.Yami, A.Nsahlai, I.V.[Effect of cowpea (Vigna unguiculata) and Lablab (Lablab purpureus) hay supplementation on nitrogen and energy utilization in calves fed tef (Eragrostis tef) straw]Effect of cowpea (Vigna unguiculata) and Lablab (Lablab purpureus) hay supplementation on nitrogen and energy utilization in calves fed tef (Eragrostis tef) straw

Two trials on rumen ammonia concentration and amount of microbial nitrogen supplied were conducted at the International Livestock Research Institute, Debre Zeit Station, with calves fed a basal diet of tef (Eragrostis tef) straw supplemented with three levels of Cowpea (Vigna unguiculata) or Labl...


Ebro, A.Umunna, N.N.Yami, A.Nsahlai, I.V.[Effect of cowpea (Vigna unguiculata) and Dolichos lablab (Lablab purpureus) hay supplementation on ammonia concentration and microbial-N supply in calves fed tef (Eragrostis tef) straw]Effect of cowpea (Vigna unguiculata) and Dolichos lablab (Lablab purpureus) hay supplementation on ammonia concentration and microbial-N supply in calves fed tef (Eragrostis tef) straw

Five mathematical models were evaluated for their ability to describe ruminal degradability profiles of protein sources composed of herbaceous legumes, browse species and oilseed cakes. Degradability constants of dry matter, organic matter, nitrogen and neutral detergent fiber of the feeds were t...


Bediye, S.Umunna, N.N.Nsahlai, I.V.Sileshi, Z.Yami, A.[Evaluation of various mathematical models in describing ruminal degradability of protein sources]Evaluation of various mathematical models in describing ruminal degradability of protein sources
Khalili, H.Osuji, P.O.Nsahlai, I.V.[The effect of molasses on fibre utilization and intake of sub-tropical grass hay by crossbred (Bos taurus x Bos indicus) cattle]The effect of molasses on fibre utilization and intake of sub-tropical grass hay by crossbred (Bos taurus x Bos indicus) cattle
Blümmel, MichaelCone, J.Geldern, A.H. vanNsahlai, I.V.Umunna, N.N.Makkar, H.O.S.Becker, K.[An automated and continuous in vitro gas production technique to describe the kinetics of roughages degradation]An automated and continuous in vitro gas production technique to describe the kinetics of roughages degradation
Nsahlai, I.V.Umunna, N.N.Osuji, P.O.[An empirical mathematical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle]An empirical mathematical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle

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