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Associations among chemical properties, in vitro digestibility and ruminal degradability characteristics of herbaceous legumes, browse species and oilseed cakes were studied using correlation analysis based on a total of 50 feedstuff samples. Chemical properties were poorly related to in vitro or...
This study was conducted to determine the long term effect of supplementation of L. pallida and S. sesban on growth and reproductive performance of male Ethiopian highland sheep and goats fed teff straw (Eragrostis tef) basal diet. The results show that there was no significant effect of the diff...
Livestock under holdings of low-resource producers in the tropics are faced with a variety of feeds that are qualitatively and quantitatively deficient in available nutrients. Emerging practices of hay-making and inter-cropping of cereal with legumes have improved feed quality, but the lack of ap...
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