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Cassava is the main food crop for an estimated 30% of the population in Zambia where yields of 5.8 t/ha are some of the lowest of any major cassava-producing country. A study was conducted to characterize yield responses of Zambian cassava genotypes to cassava mosaic disease (CMD), as well as the...


Tembo, M.Mataa, M.Legg, J.P.Chikoti, Patrick ChizaNtawuruhunga, Pheneas[Cassava mosaic disease: incidence and yield performance of cassava cultivars in Zambia]Cassava mosaic disease: incidence and yield performance of cassava cultivars in Zambia

For quite some time, cassava breeding activities of the International Institute of Tropical Agriculture (IITA) in Uganda were mainly focused on developing genotypes resistant to cassava mosaic disease (CMD), which was the major biotic production constraint since the early 1990s. Although cassava ...


Ntawuruhunga, PheneasKiryowa, M.Okechukwu, R.Otim Okello, F.[Preliminary results of screening IITA improved germplasm for resistance to Cassava Brown Streak Disease (CBSD) in Uganda]Preliminary results of screening IITA improved germplasm for resistance to Cassava Brown Streak Disease (CBSD) in Uganda
Dixon, A.Okechukwu, R.U.Akoroda, M.O.Ilona, P.Ogbe, F.Egesi, Chiedozie N.Kulakow, P.A.Ssemakula, G.N.Maziya-Dixon, B.B.Iluebbey, P.Yomeni, M.O.Geteloma, C.James, B.Eke-Okoro, O.N.Sanni, L.O.Ntawuruhunga, PheneasTarawali, G.Mahungu, N.M.Lemchi, J.Ezedinma, C.Okoro, E.Kanju, E.Adeniji, A.A.Nwosu, K.I.[Improved cassava variety handbook]Improved cassava variety handbook

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