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Training Material 1995

Autor: O'Connor, C.B. Tripathi, B.R.

In rural areas milk is processed either fresh or sour. Milk if left untreated, spoils in a short time due to rapid growth of spoilage organisms. Processing fresh milk into fermented milk is relatively simple. This module deals with processing fresh milk into fermented milk. This is done through 8...

Enlace original: https://cgspace.cgiar.org/handle/10568/4482

Investigación en Agricultura
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O'Connor, C.B. ,  Tripathi, B.R. ,  [Milk processing techniques - fermented milks] ,  Milk processing techniques - fermented milks
Conference Paper 1992

Autor: O'Connor, C.B.

Reviews the rural smallholder milk production and utilisation in Ethiopia and discusses the future for dairy development. Looks into the smallholder milk processing techniques in the highlands of Ethiopia. It is found that milk produced by smallholders is used for family consumption and the produ...

Enlace original: https://cgspace.cgiar.org/handle/10568/2743

Investigación en Agricultura
Enlace permanente
O'Connor, C.B. ,  [Rural smallholder milk production and utilization and the future for dairy development in Ethiopia] ,  Rural smallholder milk production and utilization and the future for dairy development in Ethiopia
Training Material 1993

Autor: O'Connor, C.B.

This manual contains recipes for a number of cheese varieties which can and are being made by traditional methods at smallholder level. It is hoped that the manual will be useful to the individual milk processor and to extension workers in their efforts to develop milk processing and preservation.

Enlace original: https://cgspace.cgiar.org/handle/10568/2733

Investigación en Agricultura
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O'Connor, C.B. ,  [Traditional cheesemaking manual] ,  Traditional cheesemaking manual
Conference Paper 1994

Autor: O'Connor, C.B.

Ethiopia has the largest cattle population (30 million) of any country in Africa. There are about 3.7 milking cows with an average yield of about 210 kg per annum. Comparative data for other African countries is provided. Milk utilisation by rural milk producers is centred around the processing o...

Enlace original: https://cgspace.cgiar.org/handle/10568/51070

Investigación en Agricultura
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O'Connor, C.B. ,  [Smallholder and village milk processing in the highlands of Ethiopia] ,  Smallholder and village milk processing in the highlands of Ethiopia

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