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Atta-Krah, KwesiGasengayire, F.Ndung'u-Skilton, J.Nsubuga, N.Obel-Lawson, E.[Regional consultation on genetic engineering/GMOs for development in Eastern and Southern Africa: Synthesis report]Regional consultation on genetic engineering/GMOs for development in Eastern and Southern Africa: Synthesis report
Kiambi, D.Grum, M.Ewell, P.Obel-Lawson, E.[Conserving and using cassava, sweetpotato and yam germplasm in sub-Saharan Africa: Summary proceedings of a regional workshop, 11-13 November 1997, Nairobi, Kenya]Conserving and using cassava, sweetpotato and yam germplasm in sub-Saharan Africa: Summary proceedings of a regional workshop, 11-13 November 1997, Nairobi, Kenya
Begemann, F.Mukema, I.Obel-Lawson, E.International Plant Genetic Resources Institute[Promotion of Bambara groundnut (Vigna subterranea): latest developments of Bambara groundnut research: Proceedings of the second international workshop of the international Bambara Groundnut Network (BAMNET), 23-25 September 1998, CSIR, Accra, Ghana]Promotion of Bambara groundnut (Vigna subterranea): latest developments of Bambara groundnut research: Proceedings of the second international workshop of the international Bambara Groundnut Network (BAMNET), 23-25 September 1998, CSIR, Accra, Ghana

Vegetables of the Coast People of Kenya No region in Kenya boasts of a greater variety of vegetables than the coastal area. Over 100 species are used by the nine linguistically-related groups living here, the Mijikenda. Just as rich is the knowledge associated with these vegetables as seen in the...


Maundu, P.Bioversity InternationalInternational Fund for Agricultural DevelopmentYasuyuki, M.Towett, Erick K.Ombonyana, J.A.Obel-Lawson, E.[Mboga za Watu wa Pwani: Kilifi Utamaduni Conservation Group]Mboga za Watu wa Pwani: Kilifi Utamaduni Conservation Group

The nutritional health value of leafy vegetables has been the main message used to promote increased consumption of them. However, despite the evident importance given to a wide range of leafy vegetables across Africa, the message from the scientific community has not always been clearly positive...


Oniang’o, R.Grum, M.Obel-Lawson, E.Rural Outreach Program[Developing African leafy vegetables for improved nutrition: Regional workshop, 6-9 December 2005]Developing African leafy vegetables for improved nutrition: Regional workshop, 6-9 December 2005

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