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This study investigated pasting and sensory characteristics of Dioscorea?alata, an underutilized yam species, to ascertain its suitability for amala (a pasty yam product) in comparison with D.?rotundata. Pasting was determined by Rapid Visco-Analyser and the amala was prepared from parboiled and ...


Wireko-Manu, F.D.Ellis, W.Oduro, I.Asiedu, RobertMaziya-Dixon, B.B.[Prediction of the suitability of water yam (Dioscorea alata) for amala product using pasting and sensory characteristics]Prediction of the suitability of water yam (Dioscorea alata) for amala product using pasting and sensory characteristics

Yam is the third most important root and tuber crop in the tropics but few species are grown as health food and/or for medicinal purposes. To ascertain the potential health benefits and alternate usage of the species, 20 varieties of Dioscorea alata (water yam) were investigated for their total d...


Faustina, Dufie W.M.Oduro, I.Ellis, W.Asiedu, RobertMaziya-Dixon, B.B.[Potential health benefits of water yam (Dioscorea alata)]Potential health benefits of water yam (Dioscorea alata)

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