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Book Chapter 2008

Autor: Hughes, J. Bandyopadhyay, Ranajit Makinde, K. Olembo, S.

The Economic Community of West African States (ECOWAS) has accepted trade liberalization and globalization as important policy directions. West African trade with Europe and the United States is already much greater than trade with other developed countries or intra-regional trade, although tradi...

Enlace original: https://cgspace.cgiar.org/handle/10568/90846

Investigación en Agricultura
Enlace permanente
Hughes, J. ,  Bandyopadhyay, Ranajit ,  Makinde, K. ,  Olembo, S. ,  [Institutional aspects of sanitary and phytosanitary issues in ECOWAS trade] ,  Institutional aspects of sanitary and phytosanitary issues in ECOWAS trade
Journal Article 2007

Autor: Essono , G.G. Ayodele, M. Akoa, A. Foko , J. Olembo, S. Gockowski, J.

A survey was carried out to monitor during a two-month period the incidence of Aspergillus in samples of stored cassava chips traditionally produced in southern Cameroon. Seventy-two samples associated with two forms of chips (cassava balls and cassava pellets) were collected in two locations (Ya...

Enlace original: https://cgspace.cgiar.org/handle/10568/91452

Investigación en Agricultura
Enlace permanente
Essono , G.G. ,  Ayodele, M. ,  Akoa, A. ,  Foko , J. ,  Olembo, S. ,  Gockowski, J. ,  [Aspergillus species of cassava chips in storage in rural areas of southern Cameroon: their relationship with storage duration, moisture content, and processing methods.] ,  Aspergillus species of cassava chips in storage in rural areas of southern Cameroon: their relationship with storage duration, moisture content, and processing methods.
Journal Article 2008

Autor: Essono , G.G. Ayodele, M. Akoa, A. Foko, J. Gockowski, J. Olembo, S.

A questionnaire-based survey study was carried out during a 3 month period, from January to April 1998, in 45 villages belonging to three locations (Yaoundé, Mbalmayo, and Ebolowa) of southern Cameroon. The survey was aimed at collecting constraints and processing practices related information fr...

Enlace original: https://cgspace.cgiar.org/handle/10568/90761

Investigación en Agricultura
PCA
Enlace permanente
Essono , G.G. ,  Ayodele, M. ,  Akoa, A. ,  Foko, J. ,  Gockowski, J. ,  Olembo, S. ,  [Cassava production and processing characteristics in southern Cameroon: an analysis of factors causing variations in practices between farmers using Principal Component Analysis (PCA)] ,  Cassava production and processing characteristics in southern Cameroon: an analysis of factors causing variations in practices between farmers using Principal Component Analysis (PCA)
Journal Article 2009

Autor: Essono , G.G. Ayodele, M. Akoa, A. Foko, J. Filtenborg, O. Olembo, S.

Cassava chips (cassava balls, and cassava pellets) are derived cassava products traditionally produced byfarmers in sub-Saharan Africa following fermentation, and drying of fresh roots of cassava, and are widelyconsumed in Cameroon. Once produced, this food commodity can be stored for more than t...

Enlace original: https://cgspace.cgiar.org/handle/10568/90199

Investigación en Agricultura
Enlace permanente
Essono , G.G. ,  Ayodele, M. ,  Akoa, A. ,  Foko, J. ,  Filtenborg, O. ,  Olembo, S. ,  [Aflatoxin producing Aspergillus spp. and aflatoxin levels in stored cassava chips as affected by processing practices] ,  Aflatoxin producing Aspergillus spp. and aflatoxin levels in stored cassava chips as affected by processing practices

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