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Milk handling and equipments used have a profound influence on the bacteriological quality of milk. In smallholder milk production systems plastic jerry cans are commonly used and compromise the milk quality. The study was conducted in August and September 2016 to assess the Efficacy of the Mazzi...


Kurwijila, Lusato R.Mboya, N.Laizer, M.Omore, Amos O.[The Efficacy of the Mazzican for milking, transportation and improving bacteriological quality of milk in the smallholder dairy value chain in Tanzania]The Efficacy of the Mazzican for milking, transportation and improving bacteriological quality of milk in the smallholder dairy value chain in Tanzania

Deka, Ram PratimBin Qutub, A.Barburah, I.Omore, Amos O.Staal, Steven J.Grace, Delia[Mission impossible? Pro-poor innovation that is socially equitable, gender fair, and environment-friendly]Mission impossible? Pro-poor innovation that is socially equitable, gender fair, and environment-friendly

Wanyoike, Francis N.Kutwa, J.Mwambia, M.Staal, Steven J.Omore, Amos O.[Comparative analyses of the feasibility of cooling and LPS methods of milk preservation]Comparative analyses of the feasibility of cooling and LPS methods of milk preservation

Though informal milk markets dominate the supply of marketed milk in most developing countries, they are largely discouraged by policies based on perceived quality and safety concerns. Kenya provides a prime example of stultifying regulations affecting milk markets. In spite of several derived be...


Omore, Amos O.Staal, Steven J.Randolph, Thomas F.[Overcoming barriers to informal milk trade in Kenya]Overcoming barriers to informal milk trade in Kenya

The major role played by informal milk markets in Kenya and the benefits to those associated with it are now widely acknowledged. The benefits include higher prices for farmers, income generation for the market agents and convenient delivery and lower prices for poor consumers. However, in spite ...


Omore, Amos O.Arimi, S.M.Kang'ethe, Erastus K.McDermott, John J.Staal, Steven J.[Analysis of milk-borne public health risks in milk markets in Kenya]Analysis of milk-borne public health risks in milk markets in Kenya

Omore, Amos O.McDermott, John J.Muriuki, H.M.Thorpe, W.R.[Smallholder dairy herd management in Kenya]Smallholder dairy herd management in Kenya
Wanyoike, Francis N.Kaitibie, S.Kuria, S.Bruntse, A.Njoro, I.Mwangi, D.Omore, Amos O.[Consumer preferences and willingness-to-pay for improved quality and safety: the case of fresh camel milk and nyirnyir in Kenya]Consumer preferences and willingness-to-pay for improved quality and safety: the case of fresh camel milk and nyirnyir in Kenya

Quality standards and regulations for hygienic milk handling are put in place to protect consumers from milk-borne hazards. Whereas standards and regulations that insist on cold chain pathways and pasteurization have been successfully implemented in western countries, they have largely failed in ...


Omore, Amos O.Grace, DeliaRandolph, Thomas F.Mohammed, H.[Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries]Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries
Grace, DeliaOmore, Amos O.Randolph, Thomas F.Mohammed, H.O.[A conceptual framework for improving food safety in developing countries incorporating risk assessment]A conceptual framework for improving food safety in developing countries incorporating risk assessment

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