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Interactions between pathogenic and nonpathogenic fungal species in the tree canopy are complex and can determine if disease will manifest in the plant and in other organisms such as honey bees. Seasonal dynamics of fungi were studied in an almond orchard in California where experimental release ...


Ortega-Beltran, A.Moral, J.Puckett, R.D.Morgan, D.P.Cotty, P.Michailides, T.[Fungal communities associated with almond throughout crop development: implications for aflatoxin biocontrol management in California]Fungal communities associated with almond throughout crop development: implications for aflatoxin biocontrol management in California

To identify predominant isolates for potential use as biocontrol agents, Aspergillus flavus isolates collected from soils of almond, pistachio and fig orchard in the Central Valley of California were tested for their membership to 16 atoxigenic vegetative compatibility groups (VCGs), including YV...


Picot, A.Doster, M.Islam, M.Callicott, K.Ortega-Beltran, A.Cotty, P.Michailides, T.[Distribution and incidence of atoxigenic Aspergillus flavus VCG in tree crop orchards in California: a strategy for identifying potential antagonists, the example of almonds]Distribution and incidence of atoxigenic Aspergillus flavus VCG in tree crop orchards in California: a strategy for identifying potential antagonists, the example of almonds

In California, aflatoxin contamination of almond, fig, and pistachio has become a serious problem in recent years due to long periods of drought and probably other climatic changes. The atoxigenic biocontrol product Aspergillus flavus AF36 has been registered for use to limit aflatoxin contaminat...


Ortega-Beltran, A.Moral, J.Picot, A.Puckett, R.D.Cotty, P.J.Michailides, T.J.[Atoxigenic Aspergillus flavus isolates endemic to almond, fig, and pistachio orchards in California with potential to reduce aflatoxin contamination in these crops]Atoxigenic Aspergillus flavus isolates endemic to almond, fig, and pistachio orchards in California with potential to reduce aflatoxin contamination in these crops

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