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Journal Article 2016

Autor: Bandyopadhyay, Ranajit Ortega-Beltran, A. Akande, A. Mutegi, C. Atehnkeng, J. Kaptoge, L. Senghor, A.L. Adhikari, B.N. Cotty, P.J.

Aflatoxin contamination of crops is frequent in warm regions across the globe, including large areas in sub-Saharan Africa. Crop contamination with these dangerous toxins transcends health, food security, and trade sectors. It cuts across the value chain, affecting farmers, traders, markets, and ...

Enlace original: https://cgspace.cgiar.org/handle/10568/78099

Investigación en Agricultura
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Bandyopadhyay, Ranajit ,  Ortega-Beltran, A. ,  Akande, A. ,  Mutegi, C. ,  Atehnkeng, J. ,  Kaptoge, L. ,  Senghor, A.L. ,  Adhikari, B.N. ,  Cotty, P.J. ,  [Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change] ,  Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change
Journal Article 2020-01-16

Autor: Sserumaga, J.P. Ortega-Beltran, A. Wagacha, J.M. Mutegi, C.K. Bandyopadhyay, R.

Maize is an important staple crop for the majority of the population in Uganda. However, in tropical and subtropical climates, maize is frequently contaminated with aflatoxins, a group of cancer-causing and immuno-suppressive mycotoxins produced by Aspergillus section Flavi fungi. In Uganda, ther...

Enlace original: https://cgspace.cgiar.org/handle/10568/106315

Investigación en Agricultura
Enlace permanente

Sserumaga, J.P. ,  Ortega-Beltran, A. ,  Wagacha, J.M. ,  Mutegi, C.K. ,  Bandyopadhyay, R. ,  [Aflatoxin-producing fungi associated with pre-harvest maize contamination in Uganda] ,  Aflatoxin-producing fungi associated with pre-harvest maize contamination in Uganda

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