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Report 2020

Autor: IITA Akande, A. Bandyopadhyay, R. Ortega-Beltran, A. Falade, T. Okpachu, G. Shenge, K. Cotty, P.

This report documents the key activities that were carried under the AgResults Aflasafe Pilot Project during the 2018/ 2019 maize-growing season on the verification process to trigger premium payments for successfully harvested and aggregated Aflasafe™-treated maize.

Enlace original: https://cgspace.cgiar.org/handle/10568/107315

Investigación en Agricultura
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IITA ,  Akande, A. ,  Bandyopadhyay, R. ,  Ortega-Beltran, A. ,  Falade, T. ,  Okpachu, G. ,  Shenge, K. ,  Cotty, P. ,  [The AgResults Nigeria Aflasafe TM Challenge Project: 2019 Annual Report] ,  The AgResults Nigeria Aflasafe TM Challenge Project: 2019 Annual Report
Journal Article 2019

Autor: Ezekiel, C.N. Ortega-Beltran, A. Oyedeji, E.O. Atehnkeng, J. Kössler, P. Tairu, F. Hoeschle-Zeledon, I. Karlovsky, P. Cotty, P.J. Bandyopadhyay, R.

Across sub-Saharan Africa, chili peppers are fundamental ingredients of many traditional dishes. However, chili peppers may contain unsafe aflatoxin concentrations produced by Aspergillus section Flavi fungi. Aflatoxin levels were determined in chili peppers from three states in Nigeria. A total ...

Enlace original: https://cgspace.cgiar.org/handle/10568/102424

Investigación en Agricultura
Enlace permanente

Ezekiel, C.N. ,  Ortega-Beltran, A. ,  Oyedeji, E.O. ,  Atehnkeng, J. ,  Kössler, P. ,  Tairu, F. ,  Hoeschle-Zeledon, I. ,  Karlovsky, P. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Aflatoxin in chili peppers in Nigeria: extent of contamination and control using atoxigenic aspergillus flavus genotypes as biocontrol agents] ,  Aflatoxin in chili peppers in Nigeria: extent of contamination and control using atoxigenic aspergillus flavus genotypes as biocontrol agents

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