Descubre y comparte nuestro conocimiento público

Se han encontrado 12 recursos

Resultados de búsqueda

Bandyopadhyay, RanajitMenkir, A.Asaad, S.Ban, T.Bergvinson, DavidJeffers, D.Murakami, J.Ortiz, R.Hell, K.James, B.Kumar, P.L.Nigam, S.N.Upadhyaya, Hari D.Waliyar, F.[Consultative Group on International Agricultural Research (CGIAR) research-for-development agenda on mycotoxins for enhanced food safety and trade]Consultative Group on International Agricultural Research (CGIAR) research-for-development agenda on mycotoxins for enhanced food safety and trade
Ortiz, R.Ekanayake, I.J.Mahalakshmi, V.Kamara, A.Menkir, A.Nigan, S.N.Singh, B.B.Saxena, N.P.[Development of drought resistant and water stress tolerant crops through traditional breeding]Development of drought resistant and water stress tolerant crops through traditional breeding

Sorghum (Sorghum bicolor(L.) Moench) is the fifth important cereal crop after wheat (Triticum aestivumL.), maize (Zea maysL.), rice (Oryza sativaL.), and barley (Hordeum vulgareL.) in the world. It is cultivated in about 46 million ha with a total production of 62 million t (FAO 1998). Asia and A...


Reddy, B.Bandyopadhyay, RanajitRamaiah, B.Ortiz, R.[Breeding grain mold resistant sorghum cultivars]Breeding grain mold resistant sorghum cultivars
Hurtado Bermúdez, Jhon J.Ortiz, R.Rodríguez, G.Dufour, D.L.[Procesamiento de ñame (Dioscorea alata, D. rotundata) : Estudio de la factibilidad técnica y económica para la producción de almidón y harina y de sus propiedades fisicoquímicas]Procesamiento de ñame (Dioscorea alata, D. rotundata) : Estudio de la factibilidad técnica y económica para la producción de almidón y harina y de sus propiedades fisicoquímicas

Variety improvement of plantain and banana (Musa spp.) is based on genetic diversity, which provides the basis for selection gain. This paper reviews result obtained by the Plantain and Banana Improvement Programme (PBIP) of the International Institute of Tropical Agriculture in the development o...


Ortiz, R.Vuylsteke, D.R.Ferris, R.[Development of improved plantain/banana germplasm with black sigatoka resistance]Development of improved plantain/banana germplasm with black sigatoka resistance

IITA has increased its knowledge about major constraints across agro-ecological zones and gene pools for Musa production in Africa. The authors review the following different aspects: adding more desirable attributes to breeding populations; integration of host-plant resistance, enhanced utilizat...


Ortiz, R.Vuylsteke, D.R.[Future strategy for Musa improvement]Future strategy for Musa improvement

The Plantain and Banana Improvement Program (PBIP) of IITA has developed black Sigatoka resistant tetraploid hybrids of plantains (PITA) and cooking banana (BITA). The main selection criteria were black Sigatoka resistance, yield, and fruit quality. However, it was felt necessary to also determin...


Afreh-Nuamah, K.Ahiekpor, K.S.Ortiz, R.Ferris, R.S.B.[Advanced Musa yield trial at the University of Ghana Agricultural Research Station, Kade; 2: banana weevil and nematode resistance]Advanced Musa yield trial at the University of Ghana Agricultural Research Station, Kade; 2: banana weevil and nematode resistance
Ferris, R.S.B.Adeniji, T.A.Chukwu, U.Akalumhe, Y.O.Vulsteke, D.Ortiz, R.[Postharvest quality of plantains and cooking bananas]Postharvest quality of plantains and cooking bananas

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso