Studies changes in the concentrations and composition of phenolic compounds in component parts of different sorghum varieties harvested at different growth stages and also after long time storage.
Enlace original:
https://cgspace.cgiar.org/handle/10568/50440
Khazaal, K.
,
Mueller-Harvey, I.
,
McAllan, A.B.
,
Osafo, E.L.K.
,
Owen, E.
,
Said, A.N.
,
[Effect of harvesting at different stages of growth and long term storage on phenolics in sorghum stover]
,
Effect of harvesting at different stages of growth and long term storage on phenolics in sorghum stover
