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Several tannin-tolerant bacteria were isolated from enrichment cultures of rumen microflora of bush duiker, giraffe, Grant's gazelle, sheep, and goat, and established in medium containing crude tannin extracts or tannic acid. The isolates were characterized by classical and molecular methods. The...
The effect of Acacia angustissima on rumen fermentation was evaluated. Acacia angustissima was fed to two groups of cannulated Ethiopian highland sheeOne group (three animals) was directly supplemented with 300 g per head day-1 of sun-dried A. angustissima. These animals died after 9 and 21 days ...
Two strains of obligately anaerobic cellulolytic bacteria designated as PS7 and PS8 (PS for porcupine species) were isolated from hindgut fluid of a crested porcupine (Hystrix cristata). The rates of cellulose degradation, total volatile fatty acids, and gas production from cellulose by the isola...
Supplementation of basal diets with multipurpose trees (MPTs) increases essential nutrients available to rumen microbes, increases rate of passage of particulate matter by 23-53 percent and of liquid matter by 9-43 percent. Supplementing teff straw with graded levels of cowpea or lablab significa...
Three strains of tannin-tolerant rumen bacteria were isolated from enrichment cultures of rumen microflora of sheep, goat, and antelope and established in medium containing high concentrations of crude tannin extract or tannic acid. These three strains (EAT2, ES3, and EG19), characterized as Sele...
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