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Journal Article 1995

Autor: Umunna, N.N. Nsahlai, I.V. Osuji, P.O.

Degradability characteristics of oats hay (harvested at milk stage), oats straw, wheat middlings and forage legumes (lablab (Lablab purpureus)) hay, leaves of sesbania (Sesbania sesban) and tagasaste (Chamaecytisus palmensis)) were evaluated in three sheep given native hay supplemented with cott...

Enlace original: https://cgspace.cgiar.org/handle/10568/29614

Investigación en Agricultura
Enlace permanente
Umunna, N.N. ,  Nsahlai, I.V. ,  Osuji, P.O. ,  [Degradability of forage protein supplements and their effects on the kinetics of digestion and passage] ,  Degradability of forage protein supplements and their effects on the kinetics of digestion and passage
Journal Article 1997

Autor: Osuji, P.O. Odenyo, A.A.

Supplementation of basal diets with multipurpose trees (MPTs) increases essential nutrients available to rumen microbes, increases rate of passage of particulate matter by 23-53 percent and of liquid matter by 9-43 percent. Supplementing teff straw with graded levels of cowpea or lablab significa...

Enlace original: https://cgspace.cgiar.org/handle/10568/28198

Investigación en Agricultura
Enlace permanente
Osuji, P.O. ,  Odenyo, A.A. ,  [The role of legume forages as supplements to low quality roughages - ILRI experience] ,  The role of legume forages as supplements to low quality roughages - ILRI experience

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