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There is a high degree of interest in the potential for agricultural programs to be designed and implemented to achieve health and nutrition objectives. Policymakers have often looked to the experience of civil society organizations in designing and implementing such programs, particularly in dif...


Bold, M. van denPedehombga, A.Ouédraogo, M.Quisumbing, Agnes R.Olney, S.[Can integrated agriculture - nutrition programs change gender norms on land and asset ownership? Evidence from Burkina Faso.]Can integrated agriculture - nutrition programs change gender norms on land and asset ownership? Evidence from Burkina Faso.

Helen Keller International (HKI) carried out a two-year Enhanced-Homestead Food Production (E-HFP) pilot program (2010–2012) in Gourma Province in eastern Burkina Faso. The program’s goal was to improve women’s and children’s nutrition and health outcomes through...


Bold, M. van denPedehombga, A.Ouédraogo, M.Quisumbing, Agnes R.Olney, D.[An integrated agriculture - nutrition program in Burkina Faso can change gender norms on land and asset ownership.]An integrated agriculture - nutrition program in Burkina Faso can change gender norms on land and asset ownership.

Bonilla Findji, OsanaBui Tan YenCastellanos, AKhatri-Chhetri, ArunKimeli, PhilipMartínez Barón, DeissyMartínez, J.Ortega, Luis A.Ouédraogo, M.Radeny, Maren A.O.Recha, John W.M.[CSA practices implemented and evalauted across the CSV network in 2017]CSA practices implemented and evalauted across the CSV network in 2017

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