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Ouma, Emily A.Kawuma, Brian[More pork by and for the poor: Catalysing emerging smallholder pig value chains in Uganda for food security and poverty reduction. Report of the Irish Aid funded project inception workshop, Mukono, Uganda, 27-28 May 2014]More pork by and for the poor: Catalysing emerging smallholder pig value chains in Uganda for food security and poverty reduction. Report of the Irish Aid funded project inception workshop, Mukono, Uganda, 27-28 May 2014

Ouma, Emily A.Dione, Michel M.[Uganda smallholder pig value chain site scoping report: Lira, Kibaale and Hoima districts]Uganda smallholder pig value chain site scoping report: Lira, Kibaale and Hoima districts

Flax, V.Ouma, Emily A.Kamana, O.Twine, Edgar E.[Enhancing milk quality and consumption for improved income and nutrition in Rwanda]Enhancing milk quality and consumption for improved income and nutrition in Rwanda

Ouma, Emily A.Flax, V.Twine, Edgar E.Kamana, O.Kariuki, Juliet B.[Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites]Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites

Commercialisation of agriculture has long been considered an important driver of intensification, production, food security and farm incomes in Africa. This article investigates whether commercialisation is able to increase the intensification and yield of banana and legumes in central Africa. Th...


Ochieng, JustusKnerr, BeatriceOwuor, GeorgeOuma, Emily A.[Commercialisation of food crops and farm productivity: Evidence from smallholders in Central Africa]Commercialisation of food crops and farm productivity: Evidence from smallholders in Central Africa

Milk is among the most researched animal products, counting more evidence available than any other animal-source food. Yet important challenges and knowledge gaps still exist; it presents nevertheless a wealth of opportunities to leverage nutrition, quite often context-specific. This chapter cove...


Domínguez Salas, PaulaOmore, Amos O.Omosa, Esther B.Ouma, Emily A.[Agrifood systems in low- and middle-income countries: Status and opportunities for smallholder dairy in LMIC]Agrifood systems in low- and middle-income countries: Status and opportunities for smallholder dairy in LMIC

This paper evaluates production and commercialization constraints that prevent smallholder farmers from effectively utilizing beans with regard to household food and income security. The study was conducted in six provinces of Burundi in 2010 using a multi-stage stratified sampling procedure to s...


Ochieng, J.Ruraduma, C.Birachi, Eliud AbucheliWozemba, D.Ruraduma, C.Niyuhire, M.C.Ouma, Emily A.[Bean utilization and commercialization in great lakes region of Central Africa: the case of smallholder farmers in Burundi]Bean utilization and commercialization in great lakes region of Central Africa: the case of smallholder farmers in Burundi

Impact of adopting products promoted by the Consortium for Improving Agriculture-based livelihoods in Central Africa (CIALCA) on food and nutrition security was tested. Multistage sampling was used to select 7 project mandate areas, 5 villages/mandate area (stratified into action, satellite and c...


Ekesa, B.Lange, M. deMacharia, I.Garming, H.Ouma, Emily A.Birachi, Eliud AbucheliAsten, Piet J.A. vanVanlauwe, BernardBlomme, Guy[Impact of interventions by consortium for improving agriculturebased livelihoohds in Central Africa (CIALCA) on food and nutrition security of farmer households]Impact of interventions by consortium for improving agriculturebased livelihoohds in Central Africa (CIALCA) on food and nutrition security of farmer households

Ouma, Emily A.[More pork by and for the poor: Catalyzing emerging smallholder pig value chains in Uganda for food security and poverty reduction]More pork by and for the poor: Catalyzing emerging smallholder pig value chains in Uganda for food security and poverty reduction

Banana is an important crop for food and income in Burundi. However, average annual yields are low (5 t/ha) because of low and declining soil fertility, and pest and disease pressure. To help overcome the challenges to banana production in the Great Lakes region of Central Africa, the Consortium ...


Kamira, M.Crichton, R.J.Kanyaruguru, J.P.Asten, Piet J.A. vanBlomme, GuyLorenzen, J.H.Njukwe, E.Bergh, I. van denOuma, Emily A.Muchunguzi, P.[Agronomic evaluation of common and improved dessert banana cultivars at different altitudes across Burundi]Agronomic evaluation of common and improved dessert banana cultivars at different altitudes across Burundi

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