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Flax, V.Ouma, Emily A.Kamana, O.Twine, Edgar E.[Enhancing milk quality and consumption for improved income and nutrition in Rwanda]Enhancing milk quality and consumption for improved income and nutrition in Rwanda

Ouma, Emily A.Flax, V.Twine, Edgar E.Kamana, O.Kariuki, Juliet B.[Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites]Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites

Ouma, Emily A.Flax, V.Bizinde, B.Kamana, O.Izerimana, L.Nkubito, D.Mtimet, NadhemKariuki, Juliet B.[Enhancing milk quality and consumption for improved income and nutrition in Rwanda (2017-19)]Enhancing milk quality and consumption for improved income and nutrition in Rwanda (2017-19)

Impact of adopting products promoted by the Consortium for Improving Agriculture-based livelihoods in Central Africa (CIALCA) on food and nutrition security was tested. Multistage sampling was used to select 7 project mandate areas, 5 villages/mandate area (stratified into action, satellite and c...


Ekesa, B.Lange, M. deMacharia, I.Garming, H.Ouma, Emily A.Birachi, Eliud AbucheliAsten, Piet J.A. vanVanlauwe, BernardBlomme, Guy[Impact of interventions by consortium for improving agriculturebased livelihoohds in Central Africa (CIALCA) on food and nutrition security of farmer households]Impact of interventions by consortium for improving agriculturebased livelihoohds in Central Africa (CIALCA) on food and nutrition security of farmer households

Flax, V.Ouma, Emily A.Poole, Elizabeth J.Izerimana, L.King, G.[Rwandan government livestock asset transfer program (“Girinka”) is associated with improved child nutrition]Rwandan government livestock asset transfer program (“Girinka”) is associated with improved child nutrition

Flax, V.Ouma, Emily A.Schreiner, M.Izerimana, L.Niyonzima, E.[Does the Girinka program improve the nutrition of young children and can the impact be increased through social behavior change communication?]Does the Girinka program improve the nutrition of young children and can the impact be increased through social behavior change communication?

Pig production is thriving in Uganda and the demand for pork is increasing, therefore offering potential for increased income from pig production and marketing. The consumers’ preferences determine and potentially drive this demand but are largely unknown in the context of Uganda. As part of a mu...


Roesel, KristinaEjobi, F.Dione, Michel M.Pezo, Danilo A.Ouma, Emily A.Kungu, J.Clausen, P.H.Grace, Delia[Knowledge, attitudes and practices of pork consumers in Uganda]Knowledge, attitudes and practices of pork consumers in Uganda

Milk is a nutrient-dense food product, which contributes importantly to healthy diets, especially of children and women, but also of adolescents and the elderly. The composition properties can vary during the production and processing procedures but remain of high nutritional value. Milk supply i...


Domínguez Salas, PaulaGaliè, AlessandraOmore, Amos O.Omosa, Esther B.Ouma, Emily A.[Contribution of milk production to food and nutrition security]Contribution of milk production to food and nutrition security

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