Maize stover is the most abundant crop residue in Kenya (Methu et al., 1996). Like other cereal crop residues, maize stover is characterised by low digestibility and low crude protein. Use of ammonia to upgrade barley and wheat straw is practised in temperate countries, but in the tropics, treatm...
Twenty four male goats and 24 rams were individually fed 150g cottonseed-cake/day and, offered 25, 50 or 75 g sorghum stover per kg M daily over 75 days following a preliminary period of 21 days. Stover was offered in chopped form. Live-weight gain of sheep was higher than of goats; there was no ...
Aboud, A.A.O.
,
Owen, E.
,
Reed, J.D.
,
Said, A.N.
,
McAllan, A.B.
,
[Feeding sorghum stover to Ethiopian goats and sheep: Effect of amount offered on growth, intake and selection]
,
Feeding sorghum stover to Ethiopian goats and sheep: Effect of amount offered on growth, intake and selection
Presents results of a study conducted to determine the intake and selectivity of sheep and cattle offered sorghum stover in varying quantities and form (either chopped or unchopped). Includes data on live-weight gain, stover offered, stover intake, sheath intake, stem intake and stover refusal of...
Osafo, E.L.K.
,
Owen, E.
,
Said, A.N.
,
Gill, E.M.
,
McAllan, A.B.
,
[Feeding sorghum stover to Ethiopian sheep and cattle: Effect of chopping and amount offered on intake and selection]
,
Feeding sorghum stover to Ethiopian sheep and cattle: Effect of chopping and amount offered on intake and selection
Compares the response of goats and sheep when offered increasing ad lib quantities of sorghum stover. Examines growth rate, stover offered, stover refused and stover intake vs amount offered.
Aboud, A.A.O.
,
Owen, E.
,
Reed, J.D.
,
Said, A.N.
,
McAllan, A.B.
,
[Feeding sorghum stover to Ethiopian goats and sheep: Effect of amount offered on intake, selection and performance]
,
Feeding sorghum stover to Ethiopian goats and sheep: Effect of amount offered on intake, selection and performance