Background Agricultural science can address a population's vitamin, amino acid and mineral malnutrition through biofortification - agronomy, plant breeding and biotechnology to develop crops with high nutrient contents. Biofortified crop varieties should be grown in areas with populations at ris...
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https://cgspace.cgiar.org/handle/10568/42952
Zapata Caldas, E
,
Hyman, Glenn
,
Pachón, Helena
,
Monserrate Rojas, FA
,
Vesga Varela, AL
,
[Identifying candidate sites for crop biofortification in Latin America : Case studies in Colombia, Nicaragua and Bolivia]
,
Identifying candidate sites for crop biofortification in Latin America : Case studies in Colombia, Nicaragua and Bolivia
