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Partiendo de las lecciones aprendidas en Tercer Congreso Internacional sobre Especies Olvidadas y Subutilizadas: por un África con Seguridad Alimentaria, realizado en Ghana, en septiembre de 2013, esta síntesis de orientación política destaca los roles clave que cumplen las NUS en enfrentar cinco...


Rudebjer, P.G.Meldrum, G.Padulosi, S.Hall, R.Hermanowicz, E.Bioversity International[Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief]Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief

Padulosi, S.Sthapit, B.R.Lamers, H.Kennedy, G.Hunter, D.[Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture]Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture

Chaya (Cnidoscolus aconitifolius) is a perennial vegetable native to Guatemala, which has potential to make significant nutritional and health contributions in vulnerable communities due to its high nutritional value and capacity to produce leaves yield year-round. Chaya can be considered as a ‘s...


Amaya, N.Meldrum, G.Padulosi, S.Cifuentes, R.[Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala]Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala

This value chain analysis was carried out by Charlie Mbosso in collaboration with Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe, and Gennifer Meldrum as part of the project "Linking Value Chains of Agricultural Biodiversity to Adaptation to Climate Change and Nutritio...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum G.[Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali]Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali

Drawing on the lessons learned from the 3rd International Conference on Neglected and Underutilized Species (NUS) in September 2013 in Ghana and other recent initiatives, this policy brief highlights key roles of NUS in addressing five critical development challenges: conservation of agricultura...


Bioversity InternationalRudebjer, P.G.Meldrum, G.Padulosi, S.Hall, R.Hermanowicz, E.[Realizing the promise of neglected and underutilized species: Policy Brief]Realizing the promise of neglected and underutilized species: Policy Brief

This value chain analysis was carried out by Charlie Mbosso in collaboration with Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe, and Gennifer Meldrum as part of the project "Linking Value Chains of Agricultural Biodiversity to Adaptation to Climate Change and Nutritio...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum G.[Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali]Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali
Autor: Padulosi, S.

NUS, or Neglected and Underutilized Species, are wild, cultivated or semi-domesticated non-commodity crops at the margin of mainstream agriculture. Their contribution to tackling food and nutrition insecurity and climate change vulnerability is huge and can no longer be overlooked. They might not...


Padulosi, S.[Bring NUS back to the table!]Bring NUS back to the table!

As a result of the narrow focus of modern agriculture on a limited number of crops and animals, today the vast majority of edible plants, fungi, and animals is poorly addressed by research and development. This article highlights the rich diversity of neglected and underutilized species (NUS) and...


Padulosi, S.Cawthorn, D.M.Meldrum, G.Flore, R.Halloran, A.Mattei, F.[Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems]Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems

Dulloo, M.E.Rege, J.E.O.Ramírez, M.Drucker, A.G.Padulosi, S.Maxted, NigelSthapit, B.R.Gauchan, D.Thormann, I.Gaisberger, H.Roux, N.Sardos, J.Ruas, M.Rouard, M.[Conserving agricultural biodiversity for use in sustainable food systems]Conserving agricultural biodiversity for use in sustainable food systems

The book comprises all the abstracts presented either orally or as posters at the conference. The large number of abstracts received (438) reflects a growing interest in the use enhancement of underutilized crops. The message that the world is over-dependent on a small number of varieties of just...


Hall, R.A.Rudebjer, P.G.Padulosi, S.Bioversity International[NUS 2013: Book of Abstracts: 3rd International Conference on Neglected and Underutilized Species: for a Food-Secure Africa, Accra, Ghana, 25-27 September 2013]NUS 2013: Book of Abstracts: 3rd International Conference on Neglected and Underutilized Species: for a Food-Secure Africa, Accra, Ghana, 25-27 September 2013

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