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Chaya (Cnidoscolus aconitifolius) is a perennial vegetable native to Guatemala, which has potential to make significant nutritional and health contributions in vulnerable communities due to its high nutritional value and capacity to produce leaves yield year-round. Chaya can be considered as a ‘s...


Amaya, N.Meldrum, G.Padulosi, S.Cifuentes, R.[Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala]Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala

This value chain analysis was carried out by Charlie Mbosso in collaboration with Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe, and Gennifer Meldrum as part of the project "Linking Value Chains of Agricultural Biodiversity to Adaptation to Climate Change and Nutritio...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum G.[Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali]Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali

This value chain analysis was carried out by Charlie Mbosso in collaboration with Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe, and Gennifer Meldrum as part of the project "Linking Value Chains of Agricultural Biodiversity to Adaptation to Climate Change and Nutritio...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum G.[Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali]Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali
Autor: Padulosi, S.

NUS, or Neglected and Underutilized Species, are wild, cultivated or semi-domesticated non-commodity crops at the margin of mainstream agriculture. Their contribution to tackling food and nutrition insecurity and climate change vulnerability is huge and can no longer be overlooked. They might not...


Padulosi, S.[Bring NUS back to the table!]Bring NUS back to the table!

Meldrum, G.Padulosi, S.[Neglected no more: leveraging underutilized crops to address global challenges]Neglected no more: leveraging underutilized crops to address global challenges

This value chain analysis was completed by E.D. Israel Oliver King, G. Meldrum, N. Kumar, Lauridsen N., C. Manjula, S. Padulosi, M.N. Sivakumar, R. Baskar, K. Madeshwaran, and as part of the international Programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empoweri...


Israel Oliver King, E.D.Meldrum, G.Kumar, N.Lauridsen, N.Manjula, C.Padulosi, S.Sivakumar, M.N.Baskar, R.Madeshwaran, K.[Research brief: Value chain and market potential of minor millets to strengthen climate resilience, nutrition security and incomes in India]Research brief: Value chain and market potential of minor millets to strengthen climate resilience, nutrition security and incomes in India

Cette analyse de la chaine de valeur a été effectuée par Charlie Mbosso avec la collaboration de Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe and Gennifer Meldrum comme une partie du projet intitulé “ Connecter les chaînes de valeur de la biodiversité agricole à l'ad...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum, G.[Mémoire de recherche: La chaine de valeur et le potentiel de marché du fonio « Fini » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali.]Mémoire de recherche: La chaine de valeur et le potentiel de marché du fonio « Fini » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali.

Cette analyse de la chaine de valeur a été effectuée par Charlie Mbosso en collaboration avec Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe and Gennifer Meldrum comme une partie du projet intitulé “ Connecter les chaînes de valeur de la biodiversité agricole à l'adapt...


Mbosso, C.Berthe Niang, A.Mohamadou, Y.Padulosi, S.Sidibe, A.Meldrum, G.[Mémoire de recherche: La chaine de valeur et le potentiel de marché du voandzou « Tiganikourou » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali]Mémoire de recherche: La chaine de valeur et le potentiel de marché du voandzou « Tiganikourou » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali

El análisis de la cadena de valor de la chaya fue realizado por Nadezda Amaya como parte del programa internacional Integrando cadenas de valor agro-biodiversas, cambio climático y nutrición: empoderando a los pobres para manejar mejor el riesgo" respaldado por el Fondo Internacional de Desarro...


Amaya, N.Meldrum, G.Padulosi, S.Cifuentes, R.[Resumen de investigación: Cadena de valor y potencial de mercado de la chaya para fortalecer la resiliencia climática, seguridad nutricional e ingresos en Guatemala]Resumen de investigación: Cadena de valor y potencial de mercado de la chaya para fortalecer la resiliencia climática, seguridad nutricional e ingresos en Guatemala

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