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Journal Article 2010

Role of on-farm/In situ conservation and underutilized crops in the wake of climate change

Autor: Sthapit, B. Padulosi, S. Mal, M.

Traditionally farmers use diverse crops, trees and wild plant species, livestock and aquatic species to sustain/enhance their livelihood. The use of diverse species and varieties enhances their adaptability and resilience capacity to changing environmental and economic conditions. Genetic diversi...

Enlace original: https://cgspace.cgiar.org/handle/10568/104716

Investigación en Agricultura

STORAGE

AGROBIODIVERSITY

CLIMATE CHANGE

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Sthapit, B. , Padulosi, S. , Mal, M. , [Role of on-farm/In situ conservation and underutilized crops in the wake of climate change] , Role of on-farm/In situ conservation and underutilized crops in the wake of climate change

Brief 2014

Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief

Autor: Rudebjer, P.G. Meldrum, G. Padulosi, S. Hall, R. Hermanowicz, E. Bioversity International

Partiendo de las lecciones aprendidas en Tercer Congreso Internacional sobre Especies Olvidadas y Subutilizadas: por un África con Seguridad Alimentaria, realizado en Ghana, en septiembre de 2013, esta síntesis de orientación política destaca los roles clave que cumplen las NUS en enfrentar cinco...

Enlace original: https://cgspace.cgiar.org/handle/10568/104543

Investigación en Agricultura

WILD PLANTS

STORAGE

AGRICULTURE

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Rudebjer, P.G. , Meldrum, G. , Padulosi, S. , Hall, R. , Hermanowicz, E. , Bioversity International , [Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief] , Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief

Brief 2018

Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala

Autor: Amaya, N. Meldrum, G. Padulosi, S. Cifuentes, R.

Chaya (Cnidoscolus aconitifolius) is a perennial vegetable native to Guatemala, which has potential to make significant nutritional and health contributions in vulnerable communities due to its high nutritional value and capacity to produce leaves yield year-round. Chaya can be considered as a ‘s...

Enlace original: https://cgspace.cgiar.org/handle/10568/98431

Investigación en Agricultura

SUPPLY CHAIN

CLIMATE CHANGE

FOOD SECURITY

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Amaya, N. , Meldrum, G. , Padulosi, S. , Cifuentes, R. , [Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala] , Research brief: Value chain and market potential of Chaya to strengthen climate resilience, nutrition security and incomes in Guatemala

Brief 2018

Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali

Autor: Mbosso, C. Berthe Niang, A. Mohamadou, Y. Padulosi, S. Sidibe, A. Meldrum G.

This value chain analysis was carried out by Charlie Mbosso in collaboration with Aminata Berthe Niang, Youssoufa Mohamadou, Stefano Padulosi, Amadou Sidibe, and Gennifer Meldrum as part of the project "Linking Value Chains of Agricultural Biodiversity to Adaptation to Climate Change and Nutritio...

Enlace original: https://cgspace.cgiar.org/handle/10568/98554

Investigación en Agricultura

SUPPLY CHAIN

CLIMATE CHANGE

FOOD SECURITY

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Mbosso, C. , Berthe Niang, A. , Mohamadou, Y. , Padulosi, S. , Sidibe, A. , Meldrum G. , [Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali] , Research Brief: Value chain and market potential of fonio to strengthen climate resilience, food security and women’s incomes in Mali

Brief 2014

Realizing the promise of neglected and underutilized species: Policy Brief

Autor: Bioversity International Rudebjer, P.G. Meldrum, G. Padulosi, S. Hall, R. Hermanowicz, E.

Drawing on the lessons learned from the 3rd International Conference on Neglected and Underutilized Species (NUS) in September 2013 in Ghana and other recent initiatives, this policy brief highlights key roles of NUS in addressing five critical development challenges: conservation of agricultura...

Enlace original: https://cgspace.cgiar.org/handle/10568/68926

Investigación en Agricultura

WILD PLANTS

CONSERVATION

BIODIVERSITY

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Bioversity International , Rudebjer, P.G. , Meldrum, G. , Padulosi, S. , Hall, R. , Hermanowicz, E. , [Realizing the promise of neglected and underutilized species: Policy Brief] , Realizing the promise of neglected and underutilized species: Policy Brief

Brief 2018

Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali

Autor: Mbosso, C. Berthe Niang, A. Mohamadou, Y. Padulosi, S. Sidibe, A. Meldrum G.

Enlace original: https://cgspace.cgiar.org/handle/10568/98438

Investigación en Agricultura

SUPPLY CHAIN

CLIMATE CHANGE

FOOD SECURITY

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Mbosso, C. , Berthe Niang, A. , Mohamadou, Y. , Padulosi, S. , Sidibe, A. , Meldrum G. , [Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali] , Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali

Conference Proceedings 2016

Agricultural biodiversity to manage the risks and empower the poor. Proceedings of the International Conference 27-29 April 2015, Rome, Italy.

Autor: Padulosi, S. Meldrum, G. Gullotta, G.

An International Conference was held in Rome, Italy 27-29 April 2015 to launch the IFAD and EU supported Project ‘Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk’. The event brought together people with different expertise to discuss the...

Enlace original: https://cgspace.cgiar.org/handle/10568/72389

Investigación en Agricultura

AGROBIODIVERSITY

NUTRITION

CLIMATE CHANGE

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Padulosi, S. , Meldrum, G. , Gullotta, G. , [Agricultural biodiversity to manage the risks and empower the poor. Proceedings of the International Conference 27-29 April 2015, Rome, Italy.] , Agricultural biodiversity to manage the risks and empower the poor. Proceedings of the International Conference 27-29 April 2015, Rome, Italy.

Book Chapter 2019

Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems

Autor: Padulosi, S. Cawthorn, D.M. Meldrum, G. Flore, R. Halloran, A. Mattei, F.

As a result of the narrow focus of modern agriculture on a limited number of crops and animals, today the vast majority of edible plants, fungi, and animals is poorly addressed by research and development. This article highlights the rich diversity of neglected and underutilized species (NUS) and...

Enlace original: https://cgspace.cgiar.org/handle/10568/99505

Investigación en Agricultura

DIET

DIVERSIFICATION

DOMESTICATION

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Padulosi, S. , Cawthorn, D.M. , Meldrum, G. , Flore, R. , Halloran, A. , Mattei, F. , [Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems] , Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems

Brief 2012

Recuperación y desarrollo de cultivos tradicionales mejora los medios de vida de las comunidades

Autor: Baena, M. Galluzzi, G. Padulosi, S.

Cuando los cultivos que pueden contribuir a mejorar la alimentación, la salud y los ingresos son abandonados por las comunidades, dejados al margen por la agricultura convencional, ignorados por la investigación y ausentes en las dietas de los consumidores, se produce una perdida a nivel global. ...

Enlace original: https://cgspace.cgiar.org/handle/10568/105164

Investigación en Agricultura

QUINOA

CHENOPODIUM QUINOA

CHENOPODIUM PALLIDICAULE

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Baena, M. , Galluzzi, G. , Padulosi, S. , [Recuperación y desarrollo de cultivos tradicionales mejora los medios de vida de las comunidades] , Recuperación y desarrollo de cultivos tradicionales mejora los medios de vida de las comunidades

Book Chapter 2017

Neglected no more: leveraging underutilized crops to address global challenges

Autor: Meldrum, G. Padulosi, S.

Enlace original: https://cgspace.cgiar.org/handle/10568/89978

Investigación en Agricultura

CLIMATE CHANGE

ADAPTATION

HUMAN NUTRITION

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Meldrum, G. , Padulosi, S. , [Neglected no more: leveraging underutilized crops to address global challenges] , Neglected no more: leveraging underutilized crops to address global challenges

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Resultados de búsqueda

[Role_of_on-farm_In_situ_conservation_and_underutilized_crops_in_the_wake_of_climate_change_1397.pdf]

[Haciendo_realidad_la_promesa_de_las_especies_olvidadas_y_subutilizadas_1805.pdf]

[Value_Amaya_2018.pdf]

[Value_Chain_Fonio_Mbosso_2018.pdf]

[Realizing the promise of neglected and underutilized species_1737.pdf]

[Value_Mbosso_2018.pdf]

[Agricultural biodiversity to manage the risks and empower the poor Proceedings of the International Conference_2050.pdf]

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[Recuperación_y_desarrollo_de_cultivos_tradicionales_mejora_los_medios_de_vida_de_las_comunidades_1571.pdf]

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