Autor:
Sthapit, B.
Padulosi, S.
Mal, M.
Traditionally farmers use diverse crops, trees and wild plant species, livestock and aquatic species to sustain/enhance their livelihood. The use of diverse species and varieties enhances their adaptability and resilience capacity to changing environmental and economic conditions. Genetic diversi...
Enlace original:
https://cgspace.cgiar.org/handle/10568/104716
Sthapit, B.
,
Padulosi, S.
,
Mal, M.
,
[Role of on-farm/In situ conservation and underutilized crops in the wake of climate change]
,
Role of on-farm/In situ conservation and underutilized crops in the wake of climate change
