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In Burundi, common bean (Phaseolus vulgaris) is an important subsistence crop for smallholding farmers as it forms an important part of daily diet providing 20% of required calories and 50% of proteins. It is often referred to as the meat of the people of all income categories. It is especially t...
The goal of the Pan-Africa Bean Research Alliance (PABRA) is to improve the productivity and the nutritional quality of beans so as to improve the income, nutrition and food security of the rural and urban poor particularly women. Through its research and development program, supported by a conso...
The goal of the Pan-Africa Bean Research Alliance (PABRA) is to improve the productivity and the nutritional quality of beans so as to improve the income, nutrition and food security of the rural and urban poor particularly women. Through its research and development program, supported by a conso...
The goal of the Pan-Africa Bean Research Alliance (PABRA) program is to improve nutrition, health, and food security, facilitate a resilient production system able to recover rapidly from adverse effects of environmental stresses, and address market challenges and therefore contribute sustainably...
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