Autor:
Huesing, J.E.
Romeis, J.
Ellstrand, N.C.
Raybould, A.
Hellmich, R.L.
Wolt, J.D.
Ehlers, J.D.
Dabiré-Binso, L.C.
Fatokun, C.A.
Hokanson, K.E.
Ishiyaku, M.F.
Margam, V.M.
Obokoh, N.
Mignouna, J.D.
Nang’ayo, F.
Ouédraogo, J.T.
Pasquet, R.S.
Pittendrigh, Barry R.
Schall, B.A.
Stein, J.
Tamo, M.
Murdock, L.L.
Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/88148
Huesing, J.E.
,
Romeis, J.
,
Ellstrand, N.C.
,
Raybould, A.
,
Hellmich, R.L.
,
Wolt, J.D.
,
Ehlers, J.D.
,
Dabiré-Binso, L.C.
,
Fatokun, C.A.
,
Hokanson, K.E.
,
Ishiyaku, M.F.
,
Margam, V.M.
,
Obokoh, N.
,
Mignouna, J.D.
,
Nang’ayo, F.
,
Ouédraogo, J.T.
,
Pasquet, R.S.
,
Pittendrigh, Barry R.
,
Schall, B.A.
,
Stein, J.
,
Tamo, M.
,
Murdock, L.L.
,
[Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel]
,
Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
