Autor:
Jaramillo Valencia, Angélica M.
Londoño, Luis Fernando
Orozco, Juan Camilo
Patiño, Gelver
Belalcázar, John
Davrieux, Fabrice
Talsma, Elise F.
The most commonly used method for measuring carotenoid concentration is high-performance liquid chromatography (HPLC). Nevertheless, easier, quicker, and less costly proxy methods exist. We aimed to determine the diagnostic performance of several proxy methods: the spectrophotometer, iCheck Carot...
Enlace original:
https://cgspace.cgiar.org/handle/10568/99098
Jaramillo Valencia, Angélica M.
,
Londoño, Luis Fernando
,
Orozco, Juan Camilo
,
Patiño, Gelver
,
Belalcázar, John
,
Davrieux, Fabrice
,
Talsma, Elise F.
,
[A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta)]
,
A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta)