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Sarfo, J. ,  Keding, G.B. ,  Boedecker, J. ,  Pawelzik, E. ,  Termote, C. ,  [The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling] ,  The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Tumwegamire, Silver ,  Kapinga, R. ,  Rubaihayo, P.R. ,  LaBonte, D.R. ,  Gruneberg, W.J. ,  Burgos, G. ,  Felde, T. zum ,  Carpio, R. ,  Pawelzik, E. ,  Mwanga, R.O.M. ,  [Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.] ,  Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.

Sarfo, J. ,  Termote, C. ,  Keding, G.B. ,  Boedecker, J. ,  Pawelzik, E. ,  [Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya] ,  Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya

Sarfo, J. ,  Termote, C. ,  Keding, G.B. ,  Boedecker, J. ,  Pawelzik, E. ,  [Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya] ,  Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya