Two experiments were conducted to investigate the relationships between work and intake and digestion of food by draught oxen given millet stover. In the first experiment, intake of millet stover, water intake, live weight, plasma concentrations of triiodothyronine, thyroxine and urea-nitrogen we...
Enlace original:
https://cgspace.cgiar.org/handle/10568/28316
Fall, Abdou
,
Pearson, R.A.
,
Lawrence, P.R.
,
Fernández Rivera, S.
,
[Nutrition of draught oxen in semi-arid West Africa. 2. Effect of work on intake, apparent digestibility and rate of passage of food through the gastro-intestinal tract in draught oxen given crop residues]
,
Nutrition of draught oxen in semi-arid West Africa. 2. Effect of work on intake, apparent digestibility and rate of passage of food through the gastro-intestinal tract in draught oxen given crop residues
