Thirty-two wild species and varieties of Vigna of different origin were screened for their flavotioid content. The compounds detected were utilizcd to assess both interand intraspecific relationships. Flavonoid HPLC fingerprints support evidence for the existence of different flavonoid chemotypes...
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https://cgspace.cgiar.org/handle/10568/95985
Lattanzio, V.
,
Cardinali, A.
,
Linsalata, V.
,
Perrino, P.
,
Ng, N.
,
[Flavonoid HPLC fingerprints of wild Vigna species]
,
Flavonoid HPLC fingerprints of wild Vigna species
