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Journal Article 2017-04

Autor: Andersson, Meike S. Saltzman, Amy Virk, Parminder Singh Pfeiffer, Wolfgang H.

Over the past 15 years, biofortification, the process of breeding nutrients into food crops, has gained ample recognition as a cost-effective, complementary, feasible means of delivering micronutrients to populations that may have limited access to diverse diets, supplements, or commercially fort...

Enlace original: https://cgspace.cgiar.org/handle/10568/81182

Investigación en Agricultura
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Andersson, Meike S. ,  Saltzman, Amy ,  Virk, Parminder Singh ,  Pfeiffer, Wolfgang H. ,  [Progress update: Crop development of biofortified staple food crops under Harvestplus] ,  Progress update: Crop development of biofortified staple food crops under Harvestplus
Journal Article 2016

Autor: Rai, Kedar N. Yadav, O.P. Govindaraj, M. Pfeiffer, Wolfgang H. Yadav, H.P Rajpurohit, B.S Patil, H.T Kanatti, A. Rathore, A Rao, A.S. Shivade, H

Crop biofortification is a cost-effective and sustainable agricultural trategy to reduce micronutrient malnutrition arising from iron (Fe) and zinc (Zn) deficiencies. A large number of hybrids and open-pollinated varieties (OPVs) of pearl millet [Pennisetum glaucum (L.) R. Br.] have been release...

Enlace original: https://cgspace.cgiar.org/handle/10568/82731

Investigación en Agricultura
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Rai, Kedar N. ,  Yadav, O.P. ,  Govindaraj, M. ,  Pfeiffer, Wolfgang H. ,  Yadav, H.P ,  Rajpurohit, B.S ,  Patil, H.T ,  Kanatti, A. ,  Rathore, A ,  Rao, A.S. ,  Shivade, H ,  [Grain iron and zinc densities in released and commercial cultivars of pearl millet (Pennisetum glaucum)] ,  Grain iron and zinc densities in released and commercial cultivars of pearl millet (Pennisetum glaucum)
Journal Article 2011

Autor: Bouis, Howarth E. Hotz, C McClafferty, Bonnie F. Meenakshi, J.V. Pfeiffer, Wolfgang H.
Enlace original: https://cgspace.cgiar.org/handle/10568/43224

Investigación en Agricultura
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Bouis, Howarth E. ,  Hotz, C ,  McClafferty, Bonnie F. ,  Meenakshi, J.V. ,  Pfeiffer, Wolfgang H. ,  [Biofortification: a new tool to reduce micronutrient malnutrition] ,  Biofortification: a new tool to reduce micronutrient malnutrition
Journal Article 2007

Autor: Pfeiffer, Wolfgang H. McClafferty, Bonnie F.

Micronutrient malnutrition, the so-called hidden hunger, affects more than one-half of the world's population, especially women and preschool children in developing countries. Despite past progress in controlling micronutrient decencies through supplementation and food fortification, new approach...

Enlace original: https://cgspace.cgiar.org/handle/10568/43530

Investigación en Agricultura
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Pfeiffer, Wolfgang H. ,  McClafferty, Bonnie F. ,  [Harvestplus : Breeding crops for better nutrition] ,  Harvestplus : Breeding crops for better nutrition
Journal Article 2006

Autor: Nestel, P Bouis, Howarth E. Meenakshi, J.V. Pfeiffer, Wolfgang H.

Deficiencies of vitamin A, iron, and zinc affect over one-half of the world's population. Progress has been made to control micronutrient deficiencies through supplementation and food fortification, but new approaches are needed, especially to reach the rural poor. Biofortification (enriching the...

Enlace original: https://cgspace.cgiar.org/handle/10568/43223

Investigación en Agricultura
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Nestel, P ,  Bouis, Howarth E. ,  Meenakshi, J.V. ,  Pfeiffer, Wolfgang H. ,  [Biofortification of staple food crops] ,  Biofortification of staple food crops
Journal Article 2013

Autor: Saltzman, Amy Birol, Ekin Bouis, Howarth E. Boy, Erick Moura, Fabiana F. de Islam, Y Pfeiffer, Wolfgang H.
Enlace original: https://cgspace.cgiar.org/handle/10568/51522

Investigación en Agricultura
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Saltzman, Amy ,  Birol, Ekin ,  Bouis, Howarth E. ,  Boy, Erick ,  Moura, Fabiana F. de ,  Islam, Y ,  Pfeiffer, Wolfgang H. ,  [Biofortification: progress toward a more nourishing future] ,  Biofortification: progress toward a more nourishing future
Journal Article 2012

Autor: Velu, G. Singh, R.P. Huerta-Espino, J. Peña, R.J. Arun, B. Mahendru-Singh, A. Mujahid, M. Yaqub Sohu, V.S. Mavi, G.S. Crossa, J. Alvarado, G. Joshi, Arun K. Pfeiffer, Wolfgang H.
Enlace original: https://cgspace.cgiar.org/handle/10568/88299

Investigación en Agricultura
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Velu, G. ,  Singh, R.P. ,  Huerta-Espino, J. ,  Peña, R.J. ,  Arun, B. ,  Mahendru-Singh, A. ,  Mujahid, M. Yaqub ,  Sohu, V.S. ,  Mavi, G.S. ,  Crossa, J. ,  Alvarado, G. ,  Joshi, Arun K. ,  Pfeiffer, Wolfgang H. ,  [Performance of biofortified spring wheat genotypes in target environments for grain zinc and iron concentrations] ,  Performance of biofortified spring wheat genotypes in target environments for grain zinc and iron concentrations
Journal Article 2017-04

Autor: Mulambu, J. Andersson, Meike S. Palenberg, M. Pfeiffer, Wolfgang H. Saltzman, Amy Birol, E. Oparinde, A. Boy, E. Asare-Marfo, Dorene Lubobo, A. Mukankusi, Clare Mugisha Nkalubo, Stanley T.

HarvestPlus and its partners have successfully developed and delivered iron bean varieties to more than one million farming households in Rwanda, DRC, and Uganda to help combat the adverse health effects of iron deficiency widespread in these countries. Focusing primarily on Rwanda, this chapter ...

Enlace original: https://cgspace.cgiar.org/handle/10568/82699

Investigación en Agricultura
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Mulambu, J. ,  Andersson, Meike S. ,  Palenberg, M. ,  Pfeiffer, Wolfgang H. ,  Saltzman, Amy ,  Birol, E. ,  Oparinde, A. ,  Boy, E. ,  Asare-Marfo, Dorene ,  Lubobo, A. ,  Mukankusi, Clare Mugisha ,  Nkalubo, Stanley T. ,  [Iron beans in Rwanda: crop development and delivery experience] ,  Iron beans in Rwanda: crop development and delivery experience

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