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Research the operation of biogas plant in 451 households in three communes of Hanam province in 2014. Field survey had interviewed farmers about the operation using household biogas plant. Biogas wastewater samples were collected in tank pressure of biogas plant to test the hygiene indicators. Th...


Luu Quoc ToanHung Nguyen-VietLe Thi ThuNguyen Mai HuongPhuc Pham Duc[Operating and sanitation characteristics of household biogas in some communes of the Ha Nam province in 2014]Operating and sanitation characteristics of household biogas in some communes of the Ha Nam province in 2014

The use of wastewater in agriculture and aquaculture has a long tradition throughout Asia. For example, in Hanoi, it creates important livelihood opportunities for > 500,000 farmers in peri-urban communities. Discharge of domestic effluents pollute the water streams with potential pathogenic orga...


Fuhrimann, S.Phuc Pham DucCissé, G.Nguyen Thuy TramHoang Thu HaDo Trung DungPham NgocHung Nguyen-VietTuan Anh VuongUtzinger, J.Schindler, C.Winkler, M.S.[Microbial contamination along the main open wastewater and storm water channel of Hanoi, Vietnam, and potential health risks for urban farmers]Microbial contamination along the main open wastewater and storm water channel of Hanoi, Vietnam, and potential health risks for urban farmers

Pork is the most commonly consumed meat in Vietnam, and Salmonella enterica is a common contaminant. This study aimed to assess potential S. enterica cross-contamination between raw and cooked pork in Vietnamese households. Different scenarios for cross-contamination were constructed based on a h...


Sinh Dang XuanHung Nguyen-VietPhuc Pham DucGrace, DeliaUnger, FredNam Nguyen-HaiThanh Nguyen TienMakita, K.[Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam]Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam
Hung Nguyen-VietPhuc Pham DucAnh Le-VuCam Dac PhungZinsstag, Jakob[One Health: Integrated approach for research and intervention to improve the health of human, animal and the environment]One Health: Integrated approach for research and intervention to improve the health of human, animal and the environment

Pork safety is an important public health concern in Vietnam and is a shared responsibility among many actors along the pork value chain. We examined the knowledge, perceptions, and practices regarding food safety, disease, and health risk among selected pork value chain actors (slaughterhouse ow...


Sinh Dang XuanHung Nguyen-VietMeeyam, T.Fries, R.Huong Nguyen-ThanhPhuc Pham DucLam, S.Grace, DeliaUnger, Fred[Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam]Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam

Objectives In resource-constrained settings, the recovery of nutrients and the production of energy from liquid and solid waste are important. We determined the range and magnitude of potential community health impacts of six solid and liquid waste recovery and reuse business models in Hanoi, Vi...


Winkler, M.S.Fuhrimann, S.Phuc Pham DucCissé, G.Utzinger, J.Hung Nguyen-Viet[Assessing potential health impacts of waste recovery and reuse business models in Hanoi, Vietnam]Assessing potential health impacts of waste recovery and reuse business models in Hanoi, Vietnam

Pork is the most common and widely consumed meat product in Vietnam. The study aimed to assess nutrition and food safety risks and opportunities associated with pork value chains in Vietnam. Twenty-nine focus group discussions (FGD) were conducted in Hung Yen and Nghe An provinces with 164 partic...


Hung Nguyen-VietSinh Dang-XuanPhuc Pham DucRoesel, KristinaNguyen Mai HuongToan Luu-QuocPham Van HungNguyen Thi Duong NgaLapar, Ma. LucilaUnger, FredHäsler, B.Grace, Delia[Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam]Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam

Background The Sustainable Development Goals include commitments to end poverty, and promote education for all, gender equality, the availability of water and decent work for all. An important constraint is the fact that each day, many millions of women and children, and much less frequently men,...


Geere, J.Bartram, J.Bates, L.Danquah, L.Evans, B.Fisher, M.B.Groce, N.Majuru, B.Mokoena, M.M.Mukhola, M.S.Hung Nguyen-VietPhuc Pham DucWilliams, A.R.Schmidt, W.P.Hunter, P.R.[Carrying water may be a major contributor to disability from musculoskeletal disorders in low income countries: a cross-sectional survey in South Africa, Ghana and Vietnam]Carrying water may be a major contributor to disability from musculoskeletal disorders in low income countries: a cross-sectional survey in South Africa, Ghana and Vietnam

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