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Cowpea (Vigna unguiculata Walp.) is the most economically important legume crop in arid regions of sub-Saharan Africa. Cowpea is grown primarily by subsistence farmers who consume the leaves, pods and grain on farm or sell grain in local markets. Processed cowpea foods such as akara (a deep-fat f...


Ba, Malick N.Huesing, J.E.Tamo, M.Higgins, T.J.V.Pittendrigh, B.R.Murdock, L.L.[An assessment of the risk of Bt-cowpea to non-target organisms in west Africa]An assessment of the risk of Bt-cowpea to non-target organisms in west Africa

The incidence of the key insect pest of cowpea (Vigna unguiculata L. Walp), the legume pod borer Maruca vitrata F., was investigated with light trap in the Sudano-Sahelian zone of Niger in 2014 and 2015. The results revealed that the first larvae appeared in August (0.03 ± 0.03 to 2.48 ± 0.32 lar...


Zakari, O.A.Baoua, I.Amadou, L.Dannon, E.Tamo, M.Mahamane, S.Pittendrigh, B.R.[Incidence of Maruca vitrata f. on cowpea in the sudano-sahelian zone of Niger]Incidence of Maruca vitrata f. on cowpea in the sudano-sahelian zone of Niger

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