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Journal Article 2018-07

Autor: Wongprayoon, Suchitra Tran, Thierry Gibert, Olivier Dubreucq, Eric Piyachomkwan, Kuakoon Sriroth, Klanarong

Chickpea starch was debranched with pullulanase, then complexed with lauric acid (LA) using two starch concentrations (3 and 10% w/w), two starch/LA mole ratios (1:0.1 and 1:1 mol anhydroglucose unit/mol LA) and two complexation temperatures (60 and 95 oC). Different conditions influenced the for...

Enlace original: https://cgspace.cgiar.org/handle/10568/97141

Investigación en Agricultura
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Wongprayoon, Suchitra ,  Tran, Thierry ,  Gibert, Olivier ,  Dubreucq, Eric ,  Piyachomkwan, Kuakoon ,  Sriroth, Klanarong ,  [Characterization of Crystalline Structure and Thermostability of Debranched Chickpea Starch-Lauric Acid Complexes Prepared Under Different Complexation Conditions] ,  Characterization of Crystalline Structure and Thermostability of Debranched Chickpea Starch-Lauric Acid Complexes Prepared Under Different Complexation Conditions
Journal Article 2013

Autor: Lerphanich, Sirithorn Wansuksri, Rungtiva Tran, Thierry Da, Guillaume Nga, Luong Hong Dufour, Dominique Piyachomkwan, Kuakoon Sriroth, Klanarong
Enlace original: https://cgspace.cgiar.org/handle/10568/51472

Investigación en Agricultura
Enlace permanente
Lerphanich, Sirithorn ,  Wansuksri, Rungtiva ,  Tran, Thierry ,  Da, Guillaume ,  Nga, Luong Hong ,  Dufour, Dominique ,  Piyachomkwan, Kuakoon ,  Sriroth, Klanarong ,  [Comparative study on physicochemical properties of ensete and water caltrop with other root, tuber, and legume starches] ,  Comparative study on physicochemical properties of ensete and water caltrop with other root, tuber, and legume starches

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