Autor:
Balié, Jean
Cramer, Laura
Friedmann, Michael
Gotor, Elisabetta
Jones, Christopher S.
Kozicka, Marta
Kruseman, Gideon K.
Notenbaert, An Maria Omer
Place, Frank
Rebolledo, María Camila
Thornton, Philip K.
Wiebe, Keith
There is a 95% chance that warming will exceed 2°C by the end of the century (Raftery et al. 2017). Global crop productivity is projected to fall by 5-10 % per degree of warming (Challinor et al. 2014), with even greater losses likely for some crops in some areas. The challenge of meeting future ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/102084
Balié, Jean
,
Cramer, Laura
,
Friedmann, Michael
,
Gotor, Elisabetta
,
Jones, Christopher S.
,
Kozicka, Marta
,
Kruseman, Gideon K.
,
Notenbaert, An Maria Omer
,
Place, Frank
,
Rebolledo, María Camila
,
Thornton, Philip K.
,
Wiebe, Keith
,
[Exploring opportunities around climate-smart breeding for future food and nutrition security]
,
Exploring opportunities around climate-smart breeding for future food and nutrition security
