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Thesis 2016-09

Autor: Polanía Perdomo, José A.

Common bean (Phaseolus vulgaris L.) is the most important food legume in the diet of poor people in the tropics. This legume is cultivated by small farmers and is usually exposed to unfavorable conditions with minimum use of inputs. Drought and low soil fertility, especially phosphorus (P) and ni...

Enlace original: https://cgspace.cgiar.org/handle/10568/77787

Investigación en Agricultura
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Polanía Perdomo, José A. ,  [Morpho-physiological analysis of adaptive responses of common bean (Phaseolus vulgaris L.) to drought stress. Thesis (Ph.D.)] ,  Morpho-physiological analysis of adaptive responses of common bean (Phaseolus vulgaris L.) to drought stress. Thesis (Ph.D.)
Poster 2017

Autor: Polanía Perdomo, José A. Vadez, Vincent Rao, Idupulapati M. Cajiao V., César Hernando Beebe, Stephen E.

Water stress is one of the major abiotic stress limitations for grain legume production in smallholder agricultural systems. Phenotypic characterization of water consumption by different species of legumes and genotypes within them plays a key role in adaptation to drought. Dynamics of water use ...

Enlace original: https://cgspace.cgiar.org/handle/10568/89451

Investigación en Agricultura
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Polanía Perdomo, José A. ,  Vadez, Vincent ,  Rao, Idupulapati M. ,  Cajiao V., César Hernando ,  Beebe, Stephen E. ,  [Water use in bean and cowpea: efficiency or effective use of water?] ,  Water use in bean and cowpea: efficiency or effective use of water?

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