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This paper addresses the magnitude and implications of food price changes in national and regional markets in Eastern and Southern Africa (ESA) with a view to provide the evidence base for effective policy action. Specifically, the paper: - analyses trends and outlooks in country and regional dat...
This chapter provides a brief history of the social component of Center for International Forestry Research (CIFOR)'s project, 'Assessing sustainable forest management: testing criteria and indicators', with special reference to the issue of security of inter-generational access to resources (SIA...
This paper describe the use of multiple criteria decision tools for assessing criteria and indicators designed to evaluate sustainable forest management. Three techniques called ranking, rating, and pairwise comparisons are described and used within the framework of a generic set of criteria and ...
This manual provides methods for the development and evaluation of criteria and indicators (C&I) which can then be used to assess the sustainability of forest management. The manual is written primarily for researchers, people or groups interested in evaluating C&I for assessments of forests in n...
This chapter describes the history of criteria and indicators work at CIFOR, as an introduction to the subsequent chapters in this book. It also outlines the conceptual framework used to place human well-being within the topic of sustainable forest management. This includes a definition of human ...
Biodiversity conservation, as one criterion for evaluating forest sustainability, is assessed using a fuzzy analytic hierarchical framework organised around three concepts; criteria, indicators, and verifiers. Following this hierarchical framework, a biodiversity conservation index model was deve...
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