Autor:
Jefwa, J.M.
Pypers, Pieter
Jemo, M.
Thuita, Moses N.
Mutegi, E.
Laditi, M.A.
Faye, A.
Kavoo, A.
Munyahali, W.
Herselman, L.
Atieno, M.
Okalebo, J.R.
Yusuf, A.
Ibrahim, A.
Ndung’u-Magiroi, K.W.
Asrat, A.
Muletta, D.
Ncho, C.
Kamaa, M.
Lesueur, Didier
During recent decennia, new commercial products have appeared on the market as alternatives to common fertilizers. While some of these products are based on well-established technologies, such as rhizobium inoculation, others have not been subjected to scientific scrutiny. During 3 years, we eval...
Enlace original:
https://cgspace.cgiar.org/handle/10568/87934
Jefwa, J.M.
,
Pypers, Pieter
,
Jemo, M.
,
Thuita, Moses N.
,
Mutegi, E.
,
Laditi, M.A.
,
Faye, A.
,
Kavoo, A.
,
Munyahali, W.
,
Herselman, L.
,
Atieno, M.
,
Okalebo, J.R.
,
Yusuf, A.
,
Ibrahim, A.
,
Ndung’u-Magiroi, K.W.
,
Asrat, A.
,
Muletta, D.
,
Ncho, C.
,
Kamaa, M.
,
Lesueur, Didier
,
[Do commercial biological and chemical products increase crop yields and economic returns under smallholder farmer conditions?]
,
Do commercial biological and chemical products increase crop yields and economic returns under smallholder farmer conditions?