Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 34 recursos
Common bean (Phaseolus vulgaris L.) is an important food legume in Latin America, Asia and Africa. It is an important source of protein, carbohydrates and micro-minerals, particularly for smallholder farmers. Common bean productivity is affected by angular leaf spot (ALS) disease caused by the pa...
Data on a study to identify angular leaf spot (ALS) resistant germplasm and genetic mapping of ALS resistance genes
Traits and genotypes related with drought resistance in Mesoamerican and Andean gene pool in common beans. Results showed that five Mesoamerican lines SEA 5, SEA 15, SER 22, SER 16, SER 8 and one Andean line SEQ1003 have superior resistance to drought. The superior performance of these lines unde...
Many Countries could experience unprecedented heat stress because of global climate change (Battisti and Naylor,2009). Heat sensitivity in common bean is a major limiting factor that can reduce yield, quality, and lead to restricted geographic adaptation (Beebeetal.,2011). Interspecific lines dev...
The genetic improvement of economically important production traits of dry bean (Phaseolus vulgaris L.), for geographic regions where production is threatened by drought and high temperature stress, is challenging because of the complex genetic nature of these traits. Large scale SNP data sets fo...
Varietal adoption based on household surveys has mostly relied on farmers’ response to varietal identification. This method can give biased estimates if farmers are unable to identify improved varieties as a group or by name, or give names that do not match with the released variety list. To tack...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|