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The persistent challenge of insufficient food, unbalanced nutrition, and deteriorating natural resources in the most vulnerable nations, characterized by fast population growth, calls for utilization of innovative technologies to curb constraints of crop production. Enhancing genetic gain by usin...


Gedil, M.Ferguson, M.Girma Tessema, G.Gisel, A.Stavolone, L.Rabbi, Ismail Y.[perspectives on the application of next generation sequencing to the improvement of Africa's staple food crops]perspectives on the application of next generation sequencing to the improvement of Africa's staple food crops

In clonally propagated crops, non-additive genetic effects can be effectively exploited by the identification of superior genetic individuals as varieties. Cassava (Manihot esculenta Crantz) is a clonally propagated staple food crop that feeds hundreds of millions. We quantified the amount and na...


Wolfe, M.D.Kulakow, P.A.Rabbi, Ismail Y.Jannink, Jean-Luc[Marker-based estimates reveal significant non-additive effects in clonally propagated cassava (Manihot esculenta): implications for the prediction of total genetic value and the selection of varieties]Marker-based estimates reveal significant non-additive effects in clonally propagated cassava (Manihot esculenta): implications for the prediction of total genetic value and the selection of varieties

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