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Twenty four sorghum stovers were investigated with sheep for organic matter digestibility (OMD) and intake (OMI), and for digestible organic matter intake (DOMI) and for relations between laboratory fodder quality traits and these in vivo measurements. Statistically highly significant and nutriti...


Ramkrishna, R.C.Khan, A.A.Prasad, K.V.S.V.Ravi, D.Reddy, B.V.S.Rego, T.Blümmel, Michael[Stover quality traits for improvement of dual-purpose sorghum]Stover quality traits for improvement of dual-purpose sorghum
Kumar, A.A.Rao, S.S.Blümmel, MichaelSrinivasa, R.P.Reddy, B.V.S.[Genetic enhancement of sweet sorghum for improved fodder quality]Genetic enhancement of sweet sorghum for improved fodder quality

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