Autor:
Kumari, N.N.
Reddy, Y.R.
Blümmel, Michael
Nagalakshmi, D.
Sudhakar, K.
Reddy, V.R.
Monika, T.
Pavani, M.
Reddy, M.S.
Reddy, B.V.S.
Reddy, C.R.
An experiment was conducted to study the effect of roughage to the concentrate ratio of complete diets containing sweet sorghum bagasse (SSB), an agro-industrial by product, as sole roughage source on nutrient utilization in ram lambs. Twenty-four Nellore × Deccani cross ram lambs aged about 3 mo...
Enlace original:
https://cgspace.cgiar.org/handle/10568/24435
Kumari, N.N.
,
Reddy, Y.R.
,
Blümmel, Michael
,
Nagalakshmi, D.
,
Sudhakar, K.
,
Reddy, V.R.
,
Monika, T.
,
Pavani, M.
,
Reddy, M.S.
,
Reddy, B.V.S.
,
Reddy, C.R.
,
[Effect of roughage to concentrate ratio of sweet sorghum (Sorghum biclor L. Moench) bagasse-based complete diet on nutrient utilization and microbial N supply in lambs]
,
Effect of roughage to concentrate ratio of sweet sorghum (Sorghum biclor L. Moench) bagasse-based complete diet on nutrient utilization and microbial N supply in lambs